Dietary strategies to mitigate alzheimer's disease: insights into antioxidant vitamin intake and supplementation with microbiota-gut-brain axis cross-talk

QR Code

Dietary strategies to mitigate alzheimer's disease: insights into antioxidant vitamin intake and supplementation with microbiota-gut-brain axis cross-talk

Alzheimer's disease (AD), which is characterized by deterioration in cognitive function and neuronal death, is the most prevalent age-related progressive neurodegenerative disease. Clinical and experimental research has revealed that gut microbiota dysbiosis may be present in AD patients. The c...

Full description

Bibliographic Details
Main Authors:	Wan Zurinah, Wan Ngah, Hajar Fauzan, Ahmad, Sheril June, Ankasha, Suzana, Makpol, Tooyama, Ikuo
Format:	Article
Language:	English
Published:	MDPI AG 2024
Subjects:	H Social Sciences (General) HD Industries. Land use. Labor R Medicine (General)
Online Access:	http://umpir.ump.edu.my/id/eprint/43144/ http://umpir.ump.edu.my/id/eprint/43144/1/antioxidants-13-01504.pdf

Similar Items

Metagenomic studies of the gut microbiota: the snake gut microbiota as a model organism
by: Sukumaran, Salinii Nair, et al.
Published: (2018)

Physical fitness in community-dwelling older adults is linked to dietary intake, gut microbiota, and metabolomic signatures
by: Castro-Mejía, Josué L., et al.
Published: (2020)

Post-weaning social isolation of rats leads to long-term disruption of the gut microbiota-immune-brain axis
by: Doherty, Fionn Dunphy, et al.
Published: (2017)

Alzheimer's disease talk
by: The Star,
Published: (2012)

Colon Carcinogenesis: The interplay between diet and gut microbiota
by: Loke, Yean Leng, et al.
Published: (2020)

Regulation of Food Intake in Adults with and without Obesity: The Role of the Gastrointestinal Tract and Gut-Brain Axis
by: Althubeati, Sarah
Published: (2024)

Mycotoxin: its impact on gut health and microbiota
by: Liew, Winnie Pui Pui, et al.
Published: (2018)

Metadata analysis for gut microbiota between indoor and street cats of Malaysia
by: Tay, Darren Dean, et al.
Published: (2021)

Manipulation of gut microbiota using acacia gum polysaccharide
by: Rawi, Muhamad Hanif, et al.
Published: (2021)

Gut microbiota metagenomics in aquaculture: factors influencing gut microbiome and its physiological role in fish
by: Yukgehnaish, Kumarasan, et al.
Published: (2020)

The gut microbiota, environmental factors, and links to the development of food allergy
by: Lee, Khui Hung, et al.
Published: (2020)

The effect of Acacia senegal as potential prebiotic on obese gut microbiota
by: Sarbini, Shahrul Razid
Published: (2020)

Long-term Paleolithic diet is associated with lower resistant starch intake, different gut microbiota composition and increased serum TMAO concentrations
by: Genoni, A., et al.
Published: (2020)

Rethinking the bile acid/gut microbiome axis in cancer
by: Phelan, J., et al.
Published: (2017)

Polyphenols and health: Interactions between fibre, plant polyphenols and the gut microbiota
by: Edwards, Christine, et al.
Published: (2017)

Technology Advancement Enabling the Link of Gut Microbiota with Obesity and Metabolic Disorder
by: Hatini Yusof,, et al.
Published: (2015)

Role of Gut Microbiota in the Aetiology of Obesity: Proposed Mechanisms and Review of the Literature
by: Khan, M., et al.
Published: (2016)

Fermentation of gum arabic by gut microbiota using in vitro colon model
by: Ahallil, Hammad, et al.
Published: (2019)

Effects of phage cocktail, probiotics and their combinations on growth performance and gut microbiota of broiler chickens
by: Shaufi, Mohd Asrore Mohd, et al.
Published: (2023)

Alleviation of aflatoxin B1-induced gut toxicity via probiotic intervention through modulation of gut proteomes and microbiota
by: Liew, Winnie Pui Pui
Published: (2021)

Symbiotic and antibiotic interactions between gut commensal microbiota and host immune system
by: Malys, Mantas Kazimieras, et al.
Published: (2015)

Comparative study of gut microbiota in wild and captive Malaysian Mahseer (Tor tambroides)
by: Samsudin, Anjas Asmara @ Ab Hadi, et al.
Published: (2018)

Gut microbiota and transportation stress response affected by tryptophan supplementation in broiler chickens
by: Bello, Alhassan U., et al.
Published: (2018)

Consistent Prebiotic Effect on Gut Microbiota With Altered FODMAP Intake in Patients with Crohn's Disease: A Randomised, Controlled Cross-Over Trial of Well-Defined Diets
by: Halmos, E., et al.
Published: (2016)

Metagenome: differences in the gut microbiota among healthy, obese and type 2 diabetes adults
by: Kaliyappan, Roseni, et al.
Published: (2016)

The effect of the molecular weight of blackberry polysaccharides on gut microbiota modulation and hypoglycemic effect in vivo
by: Xi, Lai, et al.
Published: (2024)

Association of dietary fats with gut microbiota profile: How does palm oil fit in
by: Yap, Sia Yen, et al.
Published: (2021)

Fermented black tea and its relationship with gut microbiota and obesity: a mini review
by: Nasir, Nurul Farhana, et al.
Published: (2022)

Marked gut microbiota dysbiosis and increased imidazole propionate are associated with a NASH Göttingen Minipig model
by: Ditte Olsen, Lützhøft, et al.
Published: (2022)

A polyphenol-enriched diet and Ascaris suum infection modulate mucosal immune responses and gut microbiota composition in pigs
by: Williams, Andrew R., et al.
Published: (2017)

Gut microbiota profiling of aflatoxin B1-induced rats treated with Lactobacillus casei Shirota
by: Liew, Winnie Pui Pui, et al.
Published: (2019)

Disturbed gut microbiota explains persistent abdominal pain after a major environmental disaster
by: Yusof, Nurfadhilah
Published: (2017)

Sciadonic acid attenuates high-fat diet-induced obesity in mice with alterations in the gut microbiota
by: Chen, Lin, et al.
Published: (2023)

Cloning, production and characterization of a glycoside hydrolase family 7 enzyme from the gut microbiota of the termite Coptotermes curvignathus
by: Woon, James Sy-Keen, et al.
Published: (2017)

The roles of probiotics in the gut microbiota composition and metabolic outcomes in asymptomatic post-gestational diabetes women : A randomized controlled trial
by: Zubaidah, Hasain, et al.
Published: (2022)

The vitamin D binding protein axis modifies disease severity in Lymphangioleiomyomatosis
by: Miller, Suzanne, et al.
Published: (2018)

Tocotrienol-rich fraction supplementation modulates antioxidant enzymes activity and reduces DNA damage in APPswe/PS1dE9 Alzheimer’s Disease Mouse Model
by: H.A. Damanhuri,, et al.
Published: (2016)

Dietary vitamin E intake by older Japanese adults
by: Hirayama, Fumi, et al.
Published: (2013)

Effects of plant oligosaccharides derived from dragon fruit on gut microbiota in proximal and distal colon of mice
by: Saranya Peerakietkhajorn,, et al.
Published: (2020)

Protozoal and bacterial infections, including the gut microbiota, in wild rodents and the effects of environmental and host variables on their composition
by: Goertz, Sarah
Published: (2020)