Revolutionizing tropical fruits preservation: Emerging edible coating technologies

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Revolutionizing tropical fruits preservation: Emerging edible coating technologies

Tropical fruits, predominantly cultivated in Southeast Asia, are esteemed for their nutritional richness, distinctive taste, aroma, and visual appeal when consumed fresh. However, postharvest challenges have led to substantial global wastage, nearly 50 %. The advent of edible biopolymeric nanopartic...

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Bibliographic Details
Main Authors:	Olunusi, Samuel Olugbenga, Nor Hanuni, Ramli, Fatmawati, Adam, Ahmad Fahmi, Ismail, Okwuwa, Chigozie Charity
Format:	Article
Language:	English English
Published:	Elsevier Ltd 2024
Subjects:	R Medicine (General) TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/40717/ http://umpir.ump.edu.my/id/eprint/40717/1/Revolutionizing%20tropical%20fruits%20preservation.pdf http://umpir.ump.edu.my/id/eprint/40717/2/Revolutionizing%20tropical%20fruits%20preservation_Emerging%20edible%20coating%20technologies.pdf

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