Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave

Phytosterols are consumed in many pharmacological products. Cocoa shell is an interesting source as its oil extract has high phytosterol content and potential of valorization. This paper reports application of microwave to control rapid heating assisting hydrodistillation (MAE-HD) of cocoa shell was...

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Main Authors: Nurhamizah, Ibrahim, Nurul Aini, Mohd Azman, Said, Nurdin, Mohd Sabri, Mahmud
Format: Conference or Workshop Item
Language:English
English
Published: AIP Publishing 2023
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/40495/
http://umpir.ump.edu.my/id/eprint/40495/1/EXTRACTIONCCSW23.pdf
http://umpir.ump.edu.my/id/eprint/40495/7/Extraction%20of%20oil%20from%20cocoa%20shell%20waste.pdf
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author Nurhamizah, Ibrahim
Nurul Aini, Mohd Azman
Said, Nurdin
Mohd Sabri, Mahmud
author_facet Nurhamizah, Ibrahim
Nurul Aini, Mohd Azman
Said, Nurdin
Mohd Sabri, Mahmud
author_sort Nurhamizah, Ibrahim
building UMP Institutional Repository
collection Online Access
description Phytosterols are consumed in many pharmacological products. Cocoa shell is an interesting source as its oil extract has high phytosterol content and potential of valorization. This paper reports application of microwave to control rapid heating assisting hydrodistillation (MAE-HD) of cocoa shell waste (CSW) powder. The objectives were to optimize factors to maximize extraction yield and time. Water to CSW ratio, microwave power and extraction time were varied in One-Factor-At-a-Time (OFAT) manner from 2:1 to 10:1, from 180 to 280 W and from 30 to 150 min, respectively using optimum, predetermined factors. Selected range of the factors was further tested in central composite design. The extract was analyzed by using the Liebermann-Burchard method to measure phytosterol amount. From the response surface of CCD, oil extraction was optimal at 225W for 90 minutes with the water-CSW ratio of 7.94:1 with the yield of 2.46 mass% under significant model of surface functions.
first_indexed 2025-11-15T03:38:54Z
format Conference or Workshop Item
id ump-40495
institution Universiti Malaysia Pahang
institution_category Local University
language English
English
last_indexed 2025-11-15T03:38:54Z
publishDate 2023
publisher AIP Publishing
recordtype eprints
repository_type Digital Repository
spelling ump-404952024-02-26T06:53:26Z http://umpir.ump.edu.my/id/eprint/40495/ Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave Nurhamizah, Ibrahim Nurul Aini, Mohd Azman Said, Nurdin Mohd Sabri, Mahmud TP Chemical technology Phytosterols are consumed in many pharmacological products. Cocoa shell is an interesting source as its oil extract has high phytosterol content and potential of valorization. This paper reports application of microwave to control rapid heating assisting hydrodistillation (MAE-HD) of cocoa shell waste (CSW) powder. The objectives were to optimize factors to maximize extraction yield and time. Water to CSW ratio, microwave power and extraction time were varied in One-Factor-At-a-Time (OFAT) manner from 2:1 to 10:1, from 180 to 280 W and from 30 to 150 min, respectively using optimum, predetermined factors. Selected range of the factors was further tested in central composite design. The extract was analyzed by using the Liebermann-Burchard method to measure phytosterol amount. From the response surface of CCD, oil extraction was optimal at 225W for 90 minutes with the water-CSW ratio of 7.94:1 with the yield of 2.46 mass% under significant model of surface functions. AIP Publishing 2023-11-13 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/40495/1/EXTRACTIONCCSW23.pdf pdf en http://umpir.ump.edu.my/id/eprint/40495/7/Extraction%20of%20oil%20from%20cocoa%20shell%20waste.pdf Nurhamizah, Ibrahim and Nurul Aini, Mohd Azman and Said, Nurdin and Mohd Sabri, Mahmud (2023) Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave. In: AIP Conference Proceedings. 6th International Conference of Chemical Engineering and Industrial Biotechnology (ICCEIB2022) , 15–16 August 2022 , Pahang, Malaysia. , 2907 (050008). ISBN 978-0-7354-4739-4 (Published) https://doi.org/10.1063/5.0171391
spellingShingle TP Chemical technology
Nurhamizah, Ibrahim
Nurul Aini, Mohd Azman
Said, Nurdin
Mohd Sabri, Mahmud
Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title_full Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title_fullStr Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title_full_unstemmed Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title_short Extraction of Oil from Cocoa Shell Waste by Hydrodistillation using Microwave
title_sort extraction of oil from cocoa shell waste by hydrodistillation using microwave
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/40495/
http://umpir.ump.edu.my/id/eprint/40495/
http://umpir.ump.edu.my/id/eprint/40495/1/EXTRACTIONCCSW23.pdf
http://umpir.ump.edu.my/id/eprint/40495/7/Extraction%20of%20oil%20from%20cocoa%20shell%20waste.pdf