APA (7th ed.) Citation

Nor Hanuni, R., Nur Syareena Nabihah, J., Siti Nurfazlina, A. R., Norhafezah, K., & Ahmad Fahmi Harun, I. (2023). Characteristic and stability of chitosan-based polymer for fruit coating in the presence of ginger essential oil: Effect of acetic acid concentration. AIDIC Servizi.

Chicago Style (17th ed.) Citation

Nor Hanuni, Ramli, Jamaluddin Nur Syareena Nabihah, Abdul Rahim Siti Nurfazlina, Kasmuri Norhafezah, and Ismail Ahmad Fahmi Harun. Characteristic and Stability of Chitosan-based Polymer for Fruit Coating in the Presence of Ginger Essential Oil: Effect of Acetic Acid Concentration. AIDIC Servizi, 2023.

MLA (9th ed.) Citation

Nor Hanuni, Ramli, et al. Characteristic and Stability of Chitosan-based Polymer for Fruit Coating in the Presence of Ginger Essential Oil: Effect of Acetic Acid Concentration. AIDIC Servizi, 2023.