Wan Amnin, W. Y., Normaisara, A. H., & Nurul Aini, M. A. (2022). Mechanical properties and antioxidant activity of carrageenan-CNF film incorporated with butylated hydroxyanisole (BHA) as active food packaging.
Chicago Style (17th ed.) CitationWan Amnin, Wan Yahaya, Abdul Halim Normaisara, and Mohd Azman Nurul Aini. Mechanical Properties and Antioxidant Activity of Carrageenan-CNF Film Incorporated with Butylated Hydroxyanisole (BHA) as Active Food Packaging. 2022.
MLA (9th ed.) CitationWan Amnin, Wan Yahaya, et al. Mechanical Properties and Antioxidant Activity of Carrageenan-CNF Film Incorporated with Butylated Hydroxyanisole (BHA) as Active Food Packaging. 2022.
Warning: These citations may not always be 100% accurate.