Yashini, S., & Nasratun, M. (2021). A statistical study of factors affecting natural biovinegar fermentation from pineapple peel waste. IOP Publishing.
Chicago Style (17th ed.) CitationYashini, Selvanathan, and Masngut Nasratun. A Statistical Study of Factors Affecting Natural Biovinegar Fermentation from Pineapple Peel Waste. IOP Publishing, 2021.
MLA (9th ed.) CitationYashini, Selvanathan, and Masngut Nasratun. A Statistical Study of Factors Affecting Natural Biovinegar Fermentation from Pineapple Peel Waste. IOP Publishing, 2021.
Warning: These citations may not always be 100% accurate.