Abdul Mudalip, S. K., Hashim, N. A., Ganesun, Y., Md Shaarani, S., & Sulaiman, S. Z. (2022). Intensification of phenolic content and antioxidant activity of extract from red pitaya (hylocereus polyrhzius) peel. AIP Publishing.
Chicago Style (17th ed.) CitationAbdul Mudalip, S. K., Nurmaryam AIni Hashim, Yogeswary Ganesun, Shalyda Md Shaarani, and S. Z. Sulaiman. Intensification of Phenolic Content and Antioxidant Activity of Extract from Red Pitaya (hylocereus Polyrhzius) Peel. AIP Publishing, 2022.
MLA (9th ed.) CitationAbdul Mudalip, S. K., et al. Intensification of Phenolic Content and Antioxidant Activity of Extract from Red Pitaya (hylocereus Polyrhzius) Peel. AIP Publishing, 2022.
Warning: These citations may not always be 100% accurate.