Wan Yahaya, W. A., Raja Ahmad, R. N., & Mohd Azman, N. A. (2020). Characterization of semi-refined carrageenan reinforced with cellulose nanofiber incorporated α-tocopherol for active food packaging applications. Trans Tech Publications Ltd, Switzerland.
Chicago Style (17th ed.) CitationWan Yahaya, Wan Amnin, Raja Nurliyana Raja Ahmad, and Nurul Aini Mohd Azman. Characterization of Semi-refined Carrageenan Reinforced with Cellulose Nanofiber Incorporated α-tocopherol for Active Food Packaging Applications. Trans Tech Publications Ltd, Switzerland, 2020.
MLA (9th ed.) CitationWan Yahaya, Wan Amnin, et al. Characterization of Semi-refined Carrageenan Reinforced with Cellulose Nanofiber Incorporated α-tocopherol for Active Food Packaging Applications. Trans Tech Publications Ltd, Switzerland, 2020.