A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions

Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with...

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Main Authors: Nour, Abdurahman Hamid, Rosli, Mohd Yunus, Nour, Azhary Hamid, Abdelrahman, Ali Hassan, Omer, Manal Suliman, Rushdi, Gaafar
Format: Conference or Workshop Item
Language:English
Published: 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/34126/
http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf
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author Nour, Abdurahman Hamid
Rosli, Mohd Yunus
Nour, Azhary Hamid
Abdelrahman, Ali Hassan
Omer, Manal Suliman
Rushdi, Gaafar
author_facet Nour, Abdurahman Hamid
Rosli, Mohd Yunus
Nour, Azhary Hamid
Abdelrahman, Ali Hassan
Omer, Manal Suliman
Rushdi, Gaafar
author_sort Nour, Abdurahman Hamid
building UMP Institutional Repository
collection Online Access
description Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with some characterizations to provide understanding of fundamental issues such as formation, formulation and breaking of emulsions by both chemical and microwave approaches. The aim was to obtain optimized operating condition as well as fundamental understanding of water-in-crude oil stability, upon which further development on demulsification processes could be developed. The results obtained in this invention have exposed the capability of UMP demulsifer assistedmicrowave technology in separation of water-in-crude oil emulsion compared with conventional methods.
first_indexed 2025-11-15T03:12:50Z
format Conference or Workshop Item
id ump-34126
institution Universiti Malaysia Pahang
institution_category Local University
language English
last_indexed 2025-11-15T03:12:50Z
publishDate 2021
recordtype eprints
repository_type Digital Repository
spelling ump-341262022-05-19T08:49:12Z http://umpir.ump.edu.my/id/eprint/34126/ A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions Nour, Abdurahman Hamid Rosli, Mohd Yunus Nour, Azhary Hamid Abdelrahman, Ali Hassan Omer, Manal Suliman Rushdi, Gaafar QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with some characterizations to provide understanding of fundamental issues such as formation, formulation and breaking of emulsions by both chemical and microwave approaches. The aim was to obtain optimized operating condition as well as fundamental understanding of water-in-crude oil stability, upon which further development on demulsification processes could be developed. The results obtained in this invention have exposed the capability of UMP demulsifer assistedmicrowave technology in separation of water-in-crude oil emulsion compared with conventional methods. 2021 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf Nour, Abdurahman Hamid and Rosli, Mohd Yunus and Nour, Azhary Hamid and Abdelrahman, Ali Hassan and Omer, Manal Suliman and Rushdi, Gaafar (2021) A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions. In: Creation, Innovation, Technology & Research Exposition (CITREX) 2021 , 2021 , Virtually hosted by Universiti Malaysia Pahang. p. 1.. (Published)
spellingShingle QD Chemistry
T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
Nour, Abdurahman Hamid
Rosli, Mohd Yunus
Nour, Azhary Hamid
Abdelrahman, Ali Hassan
Omer, Manal Suliman
Rushdi, Gaafar
A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title_full A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title_fullStr A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title_full_unstemmed A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title_short A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
title_sort novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
topic QD Chemistry
T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/34126/
http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf