A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions
Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with...
| Main Authors: | , , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2021
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/34126/ http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf |
| _version_ | 1848824425822027776 |
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| author | Nour, Abdurahman Hamid Rosli, Mohd Yunus Nour, Azhary Hamid Abdelrahman, Ali Hassan Omer, Manal Suliman Rushdi, Gaafar |
| author_facet | Nour, Abdurahman Hamid Rosli, Mohd Yunus Nour, Azhary Hamid Abdelrahman, Ali Hassan Omer, Manal Suliman Rushdi, Gaafar |
| author_sort | Nour, Abdurahman Hamid |
| building | UMP Institutional Repository |
| collection | Online Access |
| description | Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with some characterizations to provide understanding of fundamental issues such as formation, formulation and breaking of emulsions by both chemical and microwave approaches. The aim was to obtain optimized operating condition as well as fundamental understanding of water-in-crude oil stability, upon which further development on demulsification processes could be developed. The results obtained in this invention have exposed the capability of UMP demulsifer assistedmicrowave technology in separation of water-in-crude oil emulsion compared with conventional methods. |
| first_indexed | 2025-11-15T03:12:50Z |
| format | Conference or Workshop Item |
| id | ump-34126 |
| institution | Universiti Malaysia Pahang |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T03:12:50Z |
| publishDate | 2021 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | ump-341262022-05-19T08:49:12Z http://umpir.ump.edu.my/id/eprint/34126/ A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions Nour, Abdurahman Hamid Rosli, Mohd Yunus Nour, Azhary Hamid Abdelrahman, Ali Hassan Omer, Manal Suliman Rushdi, Gaafar QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology Traditional ways of breaking emulsion using heat and chemicals are disadvantageous from economic and environmental perspectives. In this invention, the potentials of UMP formulated demulsifier assisted-microwave in demulsification of water-in-crude oil emulsions are investigated. The work began with some characterizations to provide understanding of fundamental issues such as formation, formulation and breaking of emulsions by both chemical and microwave approaches. The aim was to obtain optimized operating condition as well as fundamental understanding of water-in-crude oil stability, upon which further development on demulsification processes could be developed. The results obtained in this invention have exposed the capability of UMP demulsifer assistedmicrowave technology in separation of water-in-crude oil emulsion compared with conventional methods. 2021 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf Nour, Abdurahman Hamid and Rosli, Mohd Yunus and Nour, Azhary Hamid and Abdelrahman, Ali Hassan and Omer, Manal Suliman and Rushdi, Gaafar (2021) A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions. In: Creation, Innovation, Technology & Research Exposition (CITREX) 2021 , 2021 , Virtually hosted by Universiti Malaysia Pahang. p. 1.. (Published) |
| spellingShingle | QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology Nour, Abdurahman Hamid Rosli, Mohd Yunus Nour, Azhary Hamid Abdelrahman, Ali Hassan Omer, Manal Suliman Rushdi, Gaafar A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title | A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title_full | A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title_fullStr | A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title_full_unstemmed | A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title_short | A novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| title_sort | novel ump demulsifier, nd-20-02 assistedmicrowave technology for separation of crude oil emulsions |
| topic | QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology |
| url | http://umpir.ump.edu.my/id/eprint/34126/ http://umpir.ump.edu.my/id/eprint/34126/1/A%20novel%20ump%20demulsifier%2C%20nd-20-02%20assistedmicrowave%20technology%20for%20separation.CITREX2021..pdf |