Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review

Thermal conductivity and dynamic viscosity are two critical properties of nanofluids that indicate their heat transfer performance and flow. Nanofluids are prepared by dispersing mono or several organic or synthetic nanoparticles in selected base fluids to form mono or hybrid nanofluids. The qualita...

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Main Authors: At-Tasneem, Mohd Amin, Wan Azmi, Wan Hamzah, Oumer, Ahmed Nurye
Format: Article
Language:English
Published: De Gruyter 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/34000/
http://umpir.ump.edu.my/id/eprint/34000/13/Thermal%20conductivity%20and%20dynamic%20viscosity.pdf
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author At-Tasneem, Mohd Amin
Wan Azmi, Wan Hamzah
Oumer, Ahmed Nurye
author_facet At-Tasneem, Mohd Amin
Wan Azmi, Wan Hamzah
Oumer, Ahmed Nurye
author_sort At-Tasneem, Mohd Amin
building UMP Institutional Repository
collection Online Access
description Thermal conductivity and dynamic viscosity are two critical properties of nanofluids that indicate their heat transfer performance and flow. Nanofluids are prepared by dispersing mono or several organic or synthetic nanoparticles in selected base fluids to form mono or hybrid nanofluids. The qualitative and quantitative stability measurement of nanofluids will then be addressed, followed by a detailed discussion on how the dispersion of nanoparticles in water (W), ethylene glycol (EG), and themixture of W:EG 60:40%by volume affects the thermal conductivity and dynamic viscosity ratio. The data comparison demonstrated that the thermal conductivity ratio increases with increasing normalized concentrations, the bulk temperature of nanofluids, and the smaller nanoparticle size. The dynamic viscosity ratio is multiplied by the normalized concentration increase. Nevertheless, as the bulk temperature climbed from 0 to 80°C, the dynamic viscosity ratio was scattered, and the dynamic viscosity ratio trend dropped with increasing particle size. While the majority of nanofluids enhanced thermal conductivity ratio by 20%, adding carbon-based nanoparticles to synthetic nanofluid increased it by less than 10%. The disadvantage of nanofluids is that they multiply the dynamic viscosity ratio of all nanofluids, which increase power consumption and reduces the efficiency of any mechanical system.
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spelling ump-340002024-08-14T05:15:02Z http://umpir.ump.edu.my/id/eprint/34000/ Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review At-Tasneem, Mohd Amin Wan Azmi, Wan Hamzah Oumer, Ahmed Nurye TJ Mechanical engineering and machinery Thermal conductivity and dynamic viscosity are two critical properties of nanofluids that indicate their heat transfer performance and flow. Nanofluids are prepared by dispersing mono or several organic or synthetic nanoparticles in selected base fluids to form mono or hybrid nanofluids. The qualitative and quantitative stability measurement of nanofluids will then be addressed, followed by a detailed discussion on how the dispersion of nanoparticles in water (W), ethylene glycol (EG), and themixture of W:EG 60:40%by volume affects the thermal conductivity and dynamic viscosity ratio. The data comparison demonstrated that the thermal conductivity ratio increases with increasing normalized concentrations, the bulk temperature of nanofluids, and the smaller nanoparticle size. The dynamic viscosity ratio is multiplied by the normalized concentration increase. Nevertheless, as the bulk temperature climbed from 0 to 80°C, the dynamic viscosity ratio was scattered, and the dynamic viscosity ratio trend dropped with increasing particle size. While the majority of nanofluids enhanced thermal conductivity ratio by 20%, adding carbon-based nanoparticles to synthetic nanofluid increased it by less than 10%. The disadvantage of nanofluids is that they multiply the dynamic viscosity ratio of all nanofluids, which increase power consumption and reduces the efficiency of any mechanical system. De Gruyter 2021-08-27 Article PeerReviewed pdf en cc_by_4 http://umpir.ump.edu.my/id/eprint/34000/13/Thermal%20conductivity%20and%20dynamic%20viscosity.pdf At-Tasneem, Mohd Amin and Wan Azmi, Wan Hamzah and Oumer, Ahmed Nurye (2021) Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review. Nanotechnology Reviews, 10 (1). pp. 1624-1661. ISSN 2191-9097. (Published) https://doi.org/10.1515/ntrev-2021-0086 https://doi.org/10.1515/ntrev-2021-0086
spellingShingle TJ Mechanical engineering and machinery
At-Tasneem, Mohd Amin
Wan Azmi, Wan Hamzah
Oumer, Ahmed Nurye
Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title_full Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title_fullStr Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title_full_unstemmed Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title_short Thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: A critical review
title_sort thermal conductivity and dynamic viscosity of mono and hybrid organic- and synthetic-based nanofluids: a critical review
topic TJ Mechanical engineering and machinery
url http://umpir.ump.edu.my/id/eprint/34000/
http://umpir.ump.edu.my/id/eprint/34000/
http://umpir.ump.edu.my/id/eprint/34000/
http://umpir.ump.edu.my/id/eprint/34000/13/Thermal%20conductivity%20and%20dynamic%20viscosity.pdf