Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch

This paper presents gasification performance study and tar generation at different gasification temperature and equivalence ratio using air fluidized bed gasification process. Empty fruit bunch (EFB) is selected as feedstock where two types of EFB were used which are raw EFB and EFB undergo torrefac...

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Main Authors: Suriyati, Saleh, Noor Asma Fazli, Abdul Samad
Format: Article
Language:English
English
English
Published: AIDIC Servizi 2021
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/33464/
http://umpir.ump.edu.my/id/eprint/33464/1/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio_FULL.pdf
http://umpir.ump.edu.my/id/eprint/33464/7/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio.pdf
http://umpir.ump.edu.my/id/eprint/33464/8/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio%20on%20gasification%20performance%20and%20tar%20generation%20of%20air%20fluidized%20bed%20gasification_ABS.pdf
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author Suriyati, Saleh
Noor Asma Fazli, Abdul Samad
author_facet Suriyati, Saleh
Noor Asma Fazli, Abdul Samad
author_sort Suriyati, Saleh
building UMP Institutional Repository
collection Online Access
description This paper presents gasification performance study and tar generation at different gasification temperature and equivalence ratio using air fluidized bed gasification process. Empty fruit bunch (EFB) is selected as feedstock where two types of EFB were used which are raw EFB and EFB undergo torrefaction process as pretreatment. Experimental results show the synthesis gas yield, lower heating value (LHV), cold gas efficiency (CGE) and tar generation are steadily increased for both feedstock when gasification temperature is increased from 700 to 900°C. When ER is increased from 0.26 to 0.33 at fixed gasification temperature of 900°C, all gasification performances except LHV show an increment trend. Torrefied EFB shows superior performance in terms of producing more synthesis gas and better LHV compared to raw EFB. However, tar generated from torrefied EFB is higher than raw EFB. Based on tar component analysis, it has been found that 7 tar components are detected where all of tar components are classified as tertiary polycyclic aromatic hydrocarbons (PAHs) group for both feedstocks. Based on tar analysis, naphthalene is the most produced tar components obtained from gasification of raw and torrefied EFB.
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institution Universiti Malaysia Pahang
institution_category Local University
language English
English
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last_indexed 2025-11-15T03:10:13Z
publishDate 2021
publisher AIDIC Servizi
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spelling ump-334642025-03-03T05:13:41Z http://umpir.ump.edu.my/id/eprint/33464/ Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch Suriyati, Saleh Noor Asma Fazli, Abdul Samad QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology This paper presents gasification performance study and tar generation at different gasification temperature and equivalence ratio using air fluidized bed gasification process. Empty fruit bunch (EFB) is selected as feedstock where two types of EFB were used which are raw EFB and EFB undergo torrefaction process as pretreatment. Experimental results show the synthesis gas yield, lower heating value (LHV), cold gas efficiency (CGE) and tar generation are steadily increased for both feedstock when gasification temperature is increased from 700 to 900°C. When ER is increased from 0.26 to 0.33 at fixed gasification temperature of 900°C, all gasification performances except LHV show an increment trend. Torrefied EFB shows superior performance in terms of producing more synthesis gas and better LHV compared to raw EFB. However, tar generated from torrefied EFB is higher than raw EFB. Based on tar component analysis, it has been found that 7 tar components are detected where all of tar components are classified as tertiary polycyclic aromatic hydrocarbons (PAHs) group for both feedstocks. Based on tar analysis, naphthalene is the most produced tar components obtained from gasification of raw and torrefied EFB. AIDIC Servizi 2021 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/33464/1/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio_FULL.pdf pdf en http://umpir.ump.edu.my/id/eprint/33464/7/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio.pdf pdf en http://umpir.ump.edu.my/id/eprint/33464/8/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio%20on%20gasification%20performance%20and%20tar%20generation%20of%20air%20fluidized%20bed%20gasification_ABS.pdf Suriyati, Saleh and Noor Asma Fazli, Abdul Samad (2021) Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch. Chemical Engineering Transactions, 88. pp. 1309-1314. ISSN 2283-9216. (Published) https://doi.org/10.3303/CET2188218 https://doi.org/10.3303/CET2188218
spellingShingle QD Chemistry
T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
Suriyati, Saleh
Noor Asma Fazli, Abdul Samad
Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title_full Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title_fullStr Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title_full_unstemmed Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title_short Effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
title_sort effects of gasification temperature and equivalence ratio on gasification performance and tar generation of air fluidized bed gasification using raw and torrefied empty fruit bunch
topic QD Chemistry
T Technology (General)
TA Engineering (General). Civil engineering (General)
TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/33464/
http://umpir.ump.edu.my/id/eprint/33464/
http://umpir.ump.edu.my/id/eprint/33464/
http://umpir.ump.edu.my/id/eprint/33464/1/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio_FULL.pdf
http://umpir.ump.edu.my/id/eprint/33464/7/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio.pdf
http://umpir.ump.edu.my/id/eprint/33464/8/Effects%20of%20gasification%20temperature%20and%20equivalence%20ratio%20on%20gasification%20performance%20and%20tar%20generation%20of%20air%20fluidized%20bed%20gasification_ABS.pdf