Development of safety assessment system for food premises

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Development of safety assessment system for food premises

Food safety issues have arising nowadays due to the lack of knowledge, attitude and practice (KAP) among food handlers. Lacking compliance among food handlers and food premises with the regulations and guidelines is also one of the causes that contribute to foodborne disease. Besides, lacking a syst...

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Bibliographic Details
Main Authors:	Nazmi Imran, Makhilan, Nur Syafiqah, Fauzan, Nurhayati, Shariffudin, Amiruddin, Mohd Zin
Format:	Article
Language:	English
Published:	Penerbit Universiti Malaysia Pahang 2021
Subjects:	T Technology (General)
Online Access:	http://umpir.ump.edu.my/id/eprint/32797/ http://umpir.ump.edu.my/id/eprint/32797/1/Development%20of%20safety%20assessment%20system%20for%20food%20premises.pdf

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