Advances in solid-state fermentation for bioconversion of agricultural wastes to value-added products: Opportunities and challenges

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Advances in solid-state fermentation for bioconversion of agricultural wastes to value-added products: Opportunities and challenges

The increase in solid waste has become a common problem and causes environmental pollution worldwide. A green approach to valorise solid waste for sustainable development is required. Agricultural residues are considered suitable for conversion into profitable products through solid-state fermentati...

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Bibliographic Details
Main Authors:	Chilakamarry, Chaitanya reddy, Mimi Sakinah, A. M., Zularisam, A. W., Irshad Ahamad, Khilji, Noormazlinah, Ahmad
Format:	Article
Language:	English English
Published:	Elsevier 2022
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/32455/ http://umpir.ump.edu.my/id/eprint/32455/1/Advances%20in%20solid-state%20fermentation.pdf http://umpir.ump.edu.my/id/eprint/32455/7/Advances%20in%20solid-state%20fermentation1.pdf

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