Evaluation of the antioxidant and antimicrobial activities of ethyl acetate extract of saccharomyces cerevisiae.

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Evaluation of the antioxidant and antimicrobial activities of ethyl acetate extract of saccharomyces cerevisiae.

Research background. Antioxidants are described as important compounds that are present at low concentrations to inhibit oxidation processes. Due to the side effects of synthetic antioxidants, research interest has increased considerably towards finding natural sources of antioxidants that can repla...

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Bibliographic Details
Main Authors:	Makky, Essam A., Manaf, Almatar, Mahmood, Mahmood H.
Format:	Article
Language:	English English
Published:	PubMed 2021
Subjects:	QR Microbiology
Online Access:	http://umpir.ump.edu.my/id/eprint/31564/ http://umpir.ump.edu.my/id/eprint/31564/3/Evaluation%20of%20the%20Antioxidant%20and%20Antimicrobial%20Activities%20of%20Ethyl%20Acetate%20Extract%20of%20Saccharomyces%20cerevisiae.pdf http://umpir.ump.edu.my/id/eprint/31564/4/1706-evaluation-of-the-antioxidant-and-antimicrobial-activities-of-ethyl-acetate-extract-of-saccharomyces-cerevisiae

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