Production, optimization and characterization of L-glutaminase from marine bacteria

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Production, optimization and characterization of L-glutaminase from marine bacteria

L-glutaminase present in living organisms. L-glutaminase has been identified having potential applications for several industries including pharmaceutical, food, and health care. However, industrial sectors nowadays demand natural producing enzyme compared to artificial enzymes. L-glutaminase extrac...

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Bibliographic Details
Main Author:	Nur Dini, Johari
Format:	Thesis
Language:	English
Published:	2019
Subjects:	Q Science (General) T Technology (General)
Online Access:	http://umpir.ump.edu.my/id/eprint/31090/ http://umpir.ump.edu.my/id/eprint/31090/1/Production%2C%20optimization%20and%20characterization%20of%20L-glutaminase.pdf

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