Norhanis, A., Rasidi, R., Izan Izwan, M., & Mohd Hasbi, A. R. (2020). Rheological and thermal stability of cationic-modified diutan gum biopolymer. Universiti Kebangsaan Malaysia.
Chicago Style (17th ed.) CitationNorhanis, Arbaa′In, Roslan Rasidi, Misnon Izan Izwan, and Ab. Rahim Mohd Hasbi. Rheological and Thermal Stability of Cationic-modified Diutan Gum Biopolymer. Universiti Kebangsaan Malaysia, 2020.
MLA (9th ed.) CitationNorhanis, Arbaa′In, et al. Rheological and Thermal Stability of Cationic-modified Diutan Gum Biopolymer. Universiti Kebangsaan Malaysia, 2020.
Warning: These citations may not always be 100% accurate.