Optimization of lovastatin in solid-state fermentation using oil palm frond

Optimization of lovastatin in solid-state fermentation using oil palm frond

Lovastatin plays a role in lowering the cholesterol level in the human blood, especially the bad cholesterol or low density lipoproteins (LDL). Concurrently, lovastatin increase the good cholesterol or high density lipoproteins (HDL), to prevent the formation of plaque inside the blood vessels. The...

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Bibliographic Details
Main Authors: Nur Fathin Shamirah, Daud, Farhan, Mohd Said, J. M., Ho
Format: Conference or Workshop Item
Language:English
Published: IOP Publishing 2020
Subjects:
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/29912/
http://umpir.ump.edu.my/id/eprint/29912/7/Optimization%20of%20lovastatin%20in%20solid-state%20fermentation%20using%20oil%20palm%20frond.pdf

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