Xylanase enzyme production with ultrasonic assisted fermentation

Ultrasonic assisted fermentation has been shown to improve the product yield; however, less attention has been given to the xylanase production via ultrasonic assisted fermentation. The purpose of this study was to investigate the conditions in which ultrasonic has been employed to enhance fermentat...

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Main Authors: N., Masngut, P., Rajandran, N. A., Damahuri
Format: Conference or Workshop Item
Language:English
English
Published: Universiti Malaysia Pahang 2020
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/28760/
http://umpir.ump.edu.my/id/eprint/28760/1/20.%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf
http://umpir.ump.edu.my/id/eprint/28760/2/20.1%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf
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author N., Masngut
P., Rajandran
N. A., Damahuri
author_facet N., Masngut
P., Rajandran
N. A., Damahuri
author_sort N., Masngut
building UMP Institutional Repository
collection Online Access
description Ultrasonic assisted fermentation has been shown to improve the product yield; however, less attention has been given to the xylanase production via ultrasonic assisted fermentation. The purpose of this study was to investigate the conditions in which ultrasonic has been employed to enhance fermentation reactions of interest to xylanase production. Previously, the xylanase production from locally isolated strain identified as Bacillus Badius was successfully carried out at an optimum condition. In this study, xylanase production was further explored by incorporated ultrasonic assisted fermentation. The study was conducted by varying the ultrasonic process parameters including treatment time and duty cycle. Within the studied range, the highest xylanase production was 9.21 U/mL at duty cycle of 10%, amplitude of 2% and treatment time of 25 min. However, the production was 21% lower than that the conventional fermentation. This is due to unoptimized condition of the ultrasonic assisted fermentation as compared to the conventional one. Ultrasonication at the best process parameters is an effective and feasible way to enhance xylanase activity. In the future, we are looking forward to optimize the ultrasonic assisted fermentation to maximized xylanase production.
first_indexed 2025-11-15T02:52:13Z
format Conference or Workshop Item
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institution Universiti Malaysia Pahang
institution_category Local University
language English
English
last_indexed 2025-11-15T02:52:13Z
publishDate 2020
publisher Universiti Malaysia Pahang
recordtype eprints
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spelling ump-287602022-11-17T07:56:49Z http://umpir.ump.edu.my/id/eprint/28760/ Xylanase enzyme production with ultrasonic assisted fermentation N., Masngut P., Rajandran N. A., Damahuri TP Chemical technology Ultrasonic assisted fermentation has been shown to improve the product yield; however, less attention has been given to the xylanase production via ultrasonic assisted fermentation. The purpose of this study was to investigate the conditions in which ultrasonic has been employed to enhance fermentation reactions of interest to xylanase production. Previously, the xylanase production from locally isolated strain identified as Bacillus Badius was successfully carried out at an optimum condition. In this study, xylanase production was further explored by incorporated ultrasonic assisted fermentation. The study was conducted by varying the ultrasonic process parameters including treatment time and duty cycle. Within the studied range, the highest xylanase production was 9.21 U/mL at duty cycle of 10%, amplitude of 2% and treatment time of 25 min. However, the production was 21% lower than that the conventional fermentation. This is due to unoptimized condition of the ultrasonic assisted fermentation as compared to the conventional one. Ultrasonication at the best process parameters is an effective and feasible way to enhance xylanase activity. In the future, we are looking forward to optimize the ultrasonic assisted fermentation to maximized xylanase production. Universiti Malaysia Pahang 2020 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/28760/1/20.%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf pdf en http://umpir.ump.edu.my/id/eprint/28760/2/20.1%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf N., Masngut and P., Rajandran and N. A., Damahuri (2020) Xylanase enzyme production with ultrasonic assisted fermentation. In: International Conference of Chemical Engineering and Industrial Biotechnology (ICCEIB 2020) , 9-11 August 2020 , Kuala Lumpur, Malaysia. pp. 1-8.. (Unpublished) (Unpublished)
spellingShingle TP Chemical technology
N., Masngut
P., Rajandran
N. A., Damahuri
Xylanase enzyme production with ultrasonic assisted fermentation
title Xylanase enzyme production with ultrasonic assisted fermentation
title_full Xylanase enzyme production with ultrasonic assisted fermentation
title_fullStr Xylanase enzyme production with ultrasonic assisted fermentation
title_full_unstemmed Xylanase enzyme production with ultrasonic assisted fermentation
title_short Xylanase enzyme production with ultrasonic assisted fermentation
title_sort xylanase enzyme production with ultrasonic assisted fermentation
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/28760/
http://umpir.ump.edu.my/id/eprint/28760/1/20.%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf
http://umpir.ump.edu.my/id/eprint/28760/2/20.1%20Xylanase%20enzyme%20production%20with%20ultrasonic%20assisted%20fermentation.pdf