Nur Izyan, W. A., Aizi Nor Mazila, R., Nor Hasmaliana, A. M., Nurrulhidayah, S., Rohaida, C. M., & El Enshasy, H. (2019). Glycerol in food, cosmetics and pharmaceutical industries: Basics and new applications. IJSTR.
Chicago Style (17th ed.) CitationNur Izyan, Wan Azelee, Ramli Aizi Nor Mazila, Abdul Manas Nor Hasmaliana, Salamun Nurrulhidayah, Che Man Rohaida, and Hesham El Enshasy. Glycerol in Food, Cosmetics and Pharmaceutical Industries: Basics and New Applications. IJSTR, 2019.
MLA (9th ed.) CitationNur Izyan, Wan Azelee, et al. Glycerol in Food, Cosmetics and Pharmaceutical Industries: Basics and New Applications. IJSTR, 2019.
Warning: These citations may not always be 100% accurate.