Comparison of Total Phenolic Contents and Antioxidant Activities of Centella asiatica Extracts Obtained by Three Extraction Techniques

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Comparison of Total Phenolic Contents and Antioxidant Activities of Centella asiatica Extracts Obtained by Three Extraction Techniques

Through different extraction techniques, the potential of Centella asiatica as a natural source of antioxidant was investigated. The C. asiatica aqueous extracts were obtained via infusion, decoction and ultrasound-assisted extraction techniques. The effects of different extraction techniques were s...

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Bibliographic Details
Main Authors:	Wan Nurul Huda, Wan Zainal, Musahib, Fara Restina, Nabilah Syafiqah, Zulkeflee
Format:	Article
Language:	English
Published:	Penerbit Universiti Malaysia Pahang 2019
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/27521/ http://umpir.ump.edu.my/id/eprint/27521/1/2019%20Zainal%20CA.pdf

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