POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts

A microencapsulation via spray-drying was evaluated for encapsulation of mangiferin extracted from Phaleria macrocarpa. The microencapsulation was performed using maltodextrin, whey protein isolate and a mixture of these components in a ratio of 9:1. The mangiferin was quantified using an ultra perf...

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Main Authors: Lim, Yee Peng, Pang, Sook Fun, M. M., Yusoff, Siti Kholijah, Abdul Mudalip, Jolius, Gimbun
Format: Conference or Workshop Item
Language:English
Published: University of Nottingham 2019
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/26829/
http://umpir.ump.edu.my/id/eprint/26829/13/POCER%201927.pdf
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author Lim, Yee Peng
Pang, Sook Fun
M. M., Yusoff
Siti Kholijah, Abdul Mudalip
Jolius, Gimbun
author_facet Lim, Yee Peng
Pang, Sook Fun
M. M., Yusoff
Siti Kholijah, Abdul Mudalip
Jolius, Gimbun
author_sort Lim, Yee Peng
building UMP Institutional Repository
collection Online Access
description A microencapsulation via spray-drying was evaluated for encapsulation of mangiferin extracted from Phaleria macrocarpa. The microencapsulation was performed using maltodextrin, whey protein isolate and a mixture of these components in a ratio of 9:1. The mangiferin was quantified using an ultra performance liquid chromatography coupled to the tunable UV detector and quadrupole time of flight mass spectrometer (UPLC TUV QTOF MS) and high performance liquid chromatography with diode array UV detector. It was found that encapsulation with maltodextrin yielded the lowest moisture content (7.3%) and yielded the highest powder yield (38.6%).
first_indexed 2025-11-15T02:44:21Z
format Conference or Workshop Item
id ump-26829
institution Universiti Malaysia Pahang
institution_category Local University
language English
last_indexed 2025-11-15T02:44:21Z
publishDate 2019
publisher University of Nottingham
recordtype eprints
repository_type Digital Repository
spelling ump-268292019-12-24T08:22:29Z http://umpir.ump.edu.my/id/eprint/26829/ POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts Lim, Yee Peng Pang, Sook Fun M. M., Yusoff Siti Kholijah, Abdul Mudalip Jolius, Gimbun TP Chemical technology A microencapsulation via spray-drying was evaluated for encapsulation of mangiferin extracted from Phaleria macrocarpa. The microencapsulation was performed using maltodextrin, whey protein isolate and a mixture of these components in a ratio of 9:1. The mangiferin was quantified using an ultra performance liquid chromatography coupled to the tunable UV detector and quadrupole time of flight mass spectrometer (UPLC TUV QTOF MS) and high performance liquid chromatography with diode array UV detector. It was found that encapsulation with maltodextrin yielded the lowest moisture content (7.3%) and yielded the highest powder yield (38.6%). University of Nottingham 2019 Conference or Workshop Item PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/26829/13/POCER%201927.pdf Lim, Yee Peng and Pang, Sook Fun and M. M., Yusoff and Siti Kholijah, Abdul Mudalip and Jolius, Gimbun (2019) POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts. In: Proceedings of the 5th Postgraduate Colloquium for Environmental Research (POCER 2019) , 8-9 August 2019 , Putrajaya, Malaysia. pp. 59-61., 8. ISBN 978-967-11279-6-4 (Published) https://www.nottingham.edu.my/Conferences/POCER/News-and-Proceedings.aspx
spellingShingle TP Chemical technology
Lim, Yee Peng
Pang, Sook Fun
M. M., Yusoff
Siti Kholijah, Abdul Mudalip
Jolius, Gimbun
POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title_full POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title_fullStr POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title_full_unstemmed POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title_short POCER 1927: Microencapsulation by Spray Drying Enhanced Powder Recovery and Mangiferin Stability of Phaleria macrocarpa’s Extracts
title_sort pocer 1927: microencapsulation by spray drying enhanced powder recovery and mangiferin stability of phaleria macrocarpa’s extracts
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/26829/
http://umpir.ump.edu.my/id/eprint/26829/
http://umpir.ump.edu.my/id/eprint/26829/13/POCER%201927.pdf