GC-MS analysis of bioactive constituents of jasmine flower
Gas Chromatography-Mass Spectrometry (GC-MS) the best technique to identified the compounds of essential oils by comparison of mass spectra data obtained from the sample with that taken from pure commercially available standards injected under the same conditions. To characterize the chemical consti...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universiti Malaysia Pahang
2018
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/25248/ http://umpir.ump.edu.my/id/eprint/25248/1/GC-MS%20analysis%20of%20bioactive%20constituents%20of%20jasmine%20flower.pdf |
| _version_ | 1848822234562428928 |
|---|---|
| author | Rassem, Hesham H. A. Nour, A. H. R. M., Yunus |
| author_facet | Rassem, Hesham H. A. Nour, A. H. R. M., Yunus |
| author_sort | Rassem, Hesham H. A. |
| building | UMP Institutional Repository |
| collection | Online Access |
| description | Gas Chromatography-Mass Spectrometry (GC-MS) the best technique to identified the compounds of essential oils by comparison of mass spectra data obtained from the sample with that taken from pure commercially available standards injected under the same conditions. To characterize the chemical constituents of Hibiscus Flower using GC-MS, the shade dried flower powder was extracted with methanol by using Microwave-assisted Hydrodistillation (MAHD). The GC-MS analysis provided different peaks determining the presence of ten compounds. These compounds have biological activity namely 2-Phenylthiolane (57.31%), Cyclohexene, 3-ethenyl- (25.91%), Acetaldehyde (12.70%), N-Methylallylamine (9.99%), Propanamide (6.79%) and Phthalic acid, bis (7-methyloctyl) ester (5.21%). From the results, it can be concluded that Jasmine flower extract shows the presence of 10 phytocompounds. The presence of various bioactive compounds justifies the use of the jasmine flower for various ailments by traditional practitioners. |
| first_indexed | 2025-11-15T02:38:00Z |
| format | Article |
| id | ump-25248 |
| institution | Universiti Malaysia Pahang |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T02:38:00Z |
| publishDate | 2018 |
| publisher | Universiti Malaysia Pahang |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | ump-252482019-07-26T07:05:15Z http://umpir.ump.edu.my/id/eprint/25248/ GC-MS analysis of bioactive constituents of jasmine flower Rassem, Hesham H. A. Nour, A. H. R. M., Yunus QD Chemistry TP Chemical technology Gas Chromatography-Mass Spectrometry (GC-MS) the best technique to identified the compounds of essential oils by comparison of mass spectra data obtained from the sample with that taken from pure commercially available standards injected under the same conditions. To characterize the chemical constituents of Hibiscus Flower using GC-MS, the shade dried flower powder was extracted with methanol by using Microwave-assisted Hydrodistillation (MAHD). The GC-MS analysis provided different peaks determining the presence of ten compounds. These compounds have biological activity namely 2-Phenylthiolane (57.31%), Cyclohexene, 3-ethenyl- (25.91%), Acetaldehyde (12.70%), N-Methylallylamine (9.99%), Propanamide (6.79%) and Phthalic acid, bis (7-methyloctyl) ester (5.21%). From the results, it can be concluded that Jasmine flower extract shows the presence of 10 phytocompounds. The presence of various bioactive compounds justifies the use of the jasmine flower for various ailments by traditional practitioners. Universiti Malaysia Pahang 2018-09 Article PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/25248/1/GC-MS%20analysis%20of%20bioactive%20constituents%20of%20jasmine%20flower.pdf Rassem, Hesham H. A. and Nour, A. H. and R. M., Yunus (2018) GC-MS analysis of bioactive constituents of jasmine flower. Journal of Chemical Engineering and Industrial Biotechnology (JCEIB), 4 (4). pp. 52-59. ISSN 0126-8139. (Published) https://jceib.ump.edu.my/index.php/en/volume-4/101-gc-ms-analysis-of-bioactive-constituents-of-jasmine-flower/file |
| spellingShingle | QD Chemistry TP Chemical technology Rassem, Hesham H. A. Nour, A. H. R. M., Yunus GC-MS analysis of bioactive constituents of jasmine flower |
| title | GC-MS analysis of bioactive constituents of jasmine flower |
| title_full | GC-MS analysis of bioactive constituents of jasmine flower |
| title_fullStr | GC-MS analysis of bioactive constituents of jasmine flower |
| title_full_unstemmed | GC-MS analysis of bioactive constituents of jasmine flower |
| title_short | GC-MS analysis of bioactive constituents of jasmine flower |
| title_sort | gc-ms analysis of bioactive constituents of jasmine flower |
| topic | QD Chemistry TP Chemical technology |
| url | http://umpir.ump.edu.my/id/eprint/25248/ http://umpir.ump.edu.my/id/eprint/25248/ http://umpir.ump.edu.my/id/eprint/25248/1/GC-MS%20analysis%20of%20bioactive%20constituents%20of%20jasmine%20flower.pdf |