Assessment of moringa oleifera cake residues (MOCR) as eco-friendly bio-coagulant

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Assessment of moringa oleifera cake residues (MOCR) as eco-friendly bio-coagulant

In recent times, the consumption of water for domestic and industrial use has been on an increasing trend with a rise in demand. Therefore, a need for a plant-based altervative of water treatment process at a lower cost using an environmentally friendly approach. Moringa oleifera is an example of th...

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Bibliographic Details
Main Authors:	Zaid, Aziz Qannaf, Suriati, Ghazali, Noor Sabrina, Ahmad Mutamim, Abayomi, Olalere Olusegun, Nour, A. H.
Format:	Article
Language:	English
Published:	Universiti Malaysia Pahang 2019
Subjects:	QD Chemistry TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/25235/ http://umpir.ump.edu.my/id/eprint/25235/1/Assessment%20of%20moringa%20oleifera%20cake%20residues%20%28MOCR%29.pdf

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