Ummi Najihah, M. H. (2016). Extraction of bioactive compounds (mangiferin) from mahkota dewa fruits using subcritical water extraction process.
Chicago Style (17th ed.) CitationUmmi Najihah, Md Hashim. Extraction of Bioactive Compounds (mangiferin) from Mahkota Dewa Fruits Using Subcritical Water Extraction Process. 2016.
MLA (9th ed.) CitationUmmi Najihah, Md Hashim. Extraction of Bioactive Compounds (mangiferin) from Mahkota Dewa Fruits Using Subcritical Water Extraction Process. 2016.
Warning: These citations may not always be 100% accurate.