Optimization of Microwave-Assisted Extraction of Flavonoids and Antioxidants from Vernonia Amygdalina Leaf using Response Surface Methodology

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Optimization of Microwave-Assisted Extraction of Flavonoids and Antioxidants from Vernonia Amygdalina Leaf using Response Surface Methodology

In this study, the microwave-assisted extraction (MAE) variables were optimized using a face-centered central composite design of response surface methodology for optimal recoveries of total flavonoid content (TFC) and antioxidant capacities (DPPH and ABTS) of Vernonia amygdalina leaf extract. The i...

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Bibliographic Details
Main Authors:	Alara, Oluwaseun Ruth, Nour, A. H., Olalere, Olusegun Abayomi
Format:	Article
Language:	English
Published:	Elsevier Ltd 2018
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/19121/ http://umpir.ump.edu.my/id/eprint/19121/2/Optimization%20of%20microwave-assisted%20extraction%20of%20flavonoids.pdf

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