Development of kinetics model for torrefaction of empty fruit bunch from palm oil waste

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Development of kinetics model for torrefaction of empty fruit bunch from palm oil waste

Torrefaction is a thermal conversion method widely used for enhancing the properties of biomass. Usually this process is conducted under an inert atmosphere within a temperature range of 200°C - 300°C with residence time up to 60 minutes. During the torrefaction process, biomass is thermally decompo...

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Bibliographic Details
Main Authors:	Nur Hazirah Huda, Mohd Harun, Noor Asma Fazli, Abdul Samad, Suriyati, Saleh
Format:	Article
Language:	English
Published:	Elsevier Ltd 2017
Subjects:	QD Chemistry T Technology (General) TA Engineering (General). Civil engineering (General) TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/17918/ http://umpir.ump.edu.my/id/eprint/17918/1/fkksa-2017-suriyati-Development%20of%20kinetics%20model.pdf

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