Dominic Soloman, G. (2016). Proteomic and quality analysis of uv-c and thermal treated cut chokanan mango (mangifera indica l.) and josephine pineapple (ananas comosus l. merr.) / Dominic Soloman George.
Chicago Style (17th ed.) CitationDominic Soloman, George. Proteomic and Quality Analysis of Uv-c and Thermal Treated Cut Chokanan Mango (mangifera Indica L.) and Josephine Pineapple (ananas Comosus L. Merr.) / Dominic Soloman George. 2016.
MLA (9th ed.) CitationDominic Soloman, George. Proteomic and Quality Analysis of Uv-c and Thermal Treated Cut Chokanan Mango (mangifera Indica L.) and Josephine Pineapple (ananas Comosus L. Merr.) / Dominic Soloman George. 2016.
Warning: These citations may not always be 100% accurate.