Biological activities of selected Malaysian seaweeds / Shuba a/p Salvam
Antioxidant activity of nine seaweeds, two microalgae, two teas, two dried fruit skins and one dried flower were determined. Among the seaweeds extracts, Sargassum binderi showed the highest AOx (antioxidant activity) for its boiled water extract in both AEAC (ascorbic acid equivalence antioxidant...
| Main Author: | Salvam, Shuba |
|---|---|
| Format: | Thesis |
| Published: |
2009
|
| Subjects: | |
| Online Access: | http://pendeta.um.edu.my/client/default/search/detailnonmodal/ent:$002f$002fSD_ILS$002f796$002fSD_ILS:796851/one?qu=Biological+activities+of+selected+malaysian+seaweeds http://studentsrepo.um.edu.my/4241/1/BIOLOGICAL_ACTIVITIES_OF_SELECTED_MALAYSIAN_SEAWEEDS.pdf |
Similar Items
Production of carrageenan from Malaysian seaweed
by: Jaswir, Irwandi, et al.
Published: (2011)
by: Jaswir, Irwandi, et al.
Published: (2011)
Carotenoid and chlorophyll profiles in five species of Malaysian seaweed as potential Halal Active Pharmaceutical Ingredient (API)
by: Othman, Rashidi, et al.
Published: (2018)
by: Othman, Rashidi, et al.
Published: (2018)
Study on anti-bacterial potentials of some Malaysian brown seaweeds
by: Jaswir, Irwandi, et al.
Published: (2014)
by: Jaswir, Irwandi, et al.
Published: (2014)
Extraction of kappa carrageenan from local seaweed
by: Adzlin, Husin
Published: (2014)
by: Adzlin, Husin
Published: (2014)
Preparation of Biomaterials Using Fish Collagen and Seaweed Alginate to Promote in-vivo Cell Growth and Proliferation Activity
by: Woo, Mun Jeng
Published: (2019)
by: Woo, Mun Jeng
Published: (2019)
Extraction of kappa carrageenan from local edible seaweed
by: Siti Mahira, Ahmad
Published: (2014)
by: Siti Mahira, Ahmad
Published: (2014)
Extraction and isolation of kappa carrageenan from red seaweeds
by: Nur Nabillah, Mohd Arif
Published: (2014)
by: Nur Nabillah, Mohd Arif
Published: (2014)
Potentiality of selected seaweed for the production of nutritious fish feed using solid state fermentation
by: Ilias, N. Najihah, et al.
Published: (2015)
by: Ilias, N. Najihah, et al.
Published: (2015)
Exploring the potential of seaweed derivatives for the development of biodegradable plastics: A comparative study
by: Wan Amnin, Wan Yahaya, et al.
Published: (2023)
by: Wan Amnin, Wan Yahaya, et al.
Published: (2023)
Biological activities of essential oils – a review
by: Rassem, Hesham H. A., et al.
Published: (2018)
by: Rassem, Hesham H. A., et al.
Published: (2018)
Optimization of Biological pH Treatment for Acidic Palm Oil Mill Effluent
by: N., Zainol, et al.
Published: (2014)
by: N., Zainol, et al.
Published: (2014)
Physicochemical, Physical Characteristics and Antioxidant Activities ofThree Edible Red Seaweeds (Kappaphycus alvarezii, Eucheumaspinosum and Eucheuma striatum) from Sabah, Malaysia
by: Farah Nurshahida, M. S., et al.
Published: (2020)
by: Farah Nurshahida, M. S., et al.
Published: (2020)
Chemical compositions and biological activities of commiphora gileadensis: A review
by: Mokaizh, A. A., et al.
Published: (2023)
by: Mokaizh, A. A., et al.
Published: (2023)
Tuning mechanical properties of seaweeds for hard capsules: A step forward for a sustainable drug delivery medium
by: Mohd Aiman, Hamdan, et al.
Published: (2021)
by: Mohd Aiman, Hamdan, et al.
Published: (2021)
Synthesis of Seaweed Based Carbon Acid Catalyst by Thermal Decomposition of Ammonium Sulfate for Biodiesel Production
by: Tang, Zo Ee
Published: (2016)
by: Tang, Zo Ee
Published: (2016)
Chemical composition and physicochemical properties of red seaweed (Kappaphycus alvarezii) and brown seaweed (Sargassum polycystum) from Sabah, Malaysia
by: Mohd Subakir, Farah Nurshahida, et al.
Published: (2023)
by: Mohd Subakir, Farah Nurshahida, et al.
Published: (2023)
Recent advances in edible seaweeds: Ingredients of functional food products, potential applications, and food safety challenges
by: Ali, Muhammad Qasim, et al.
Published: (2025)
by: Ali, Muhammad Qasim, et al.
Published: (2025)
Antioxidant Activity of Selected Commercial Seaweeds
by: Ismail, Amin, et al.
Published: (2002)
by: Ismail, Amin, et al.
Published: (2002)
The Potential of Rhizophoramucronata in Extracting the Chemical Composition and Biological Activities as Mangrove Plants: A Review
by: Nour, A. H., et al.
Published: (2016)
by: Nour, A. H., et al.
Published: (2016)
Characterisation and Biological Activities of Tinospora Crispa (Menispermaceae) Extract with Emphasis on Alkaloids
by: Azrulrizawati, Abd Hamid
Published: (2013)
by: Azrulrizawati, Abd Hamid
Published: (2013)
Physical and mechanical properties of kenaf/seaweed reinforced polypropylene composite
by: Fatin Umi Syahirah, Md Saad, et al.
Published: (2021)
by: Fatin Umi Syahirah, Md Saad, et al.
Published: (2021)
Recovery of the biological active compounds of Musa Sp. through microwave assisted extraction
by: Farhan, Mohd Said, et al.
Published: (2017)
by: Farhan, Mohd Said, et al.
Published: (2017)
Screening parameters on the biological active compounds of coffee bean mixed with nigella sativa
by: Goh, Ke Pei
Published: (2016)
by: Goh, Ke Pei
Published: (2016)
The yield and biological activity (LC50) of rotenone extracted from Derris elliptica
by: Zubairi, Saiful Irwan
Published: (2006)
by: Zubairi, Saiful Irwan
Published: (2006)
Identification and validation of optimal process conditions for protein enrichment of seaweed (Ulva Spp.) by Phanerochaete chrysosporium in a reactor
by: Jamal, Parveen, et al.
Published: (2016)
by: Jamal, Parveen, et al.
Published: (2016)
Enzyme profiles of Pycnoporus sanguineus growing in solid substrate fermentation on selected agro-residues / Renuvathani a/p Madavan.
by: Madavan, Renuvathani
Published: (2002)
by: Madavan, Renuvathani
Published: (2002)
Microwave – Assisted Extraction (MAE) Of Rhizome Kaempferia Parviflora Crude And Its Biological Activity
by: Mohammad Gial, Mohamad Anwar
Published: (2021)
by: Mohammad Gial, Mohamad Anwar
Published: (2021)
Formulation, characterization and biological activity screening of sodium alginate-gum arabic nanoparticles loaded with curcumin
by: Hassani, Abdelkader, et al.
Published: (2020)
by: Hassani, Abdelkader, et al.
Published: (2020)
Discovery of urinary biomarkers of seaweed intake using untargeted lc–ms metabolomics in a three-way cross-over human study
by: Xi, M., et al.
Published: (2021)
by: Xi, M., et al.
Published: (2021)
Chemical fingerprinting of biologically active compounds and morphological transformation during microwave reflux extraction of black pepper
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
by: Olalere, Olusegun Abayomi, et al.
Published: (2018)
Composition and biological activities of seaweed in coastal waters of Bintulu, Sarawak, Malaysia
by: Zawawi, Mohd Hafizbillah
Published: (2014)
by: Zawawi, Mohd Hafizbillah
Published: (2014)
Chemical structure of sulfated polysaccharides from brown
seaweed (Turbinaria turbinata)
by: Monsur, Hammed Ademola, et al.
Published: (2017)
by: Monsur, Hammed Ademola, et al.
Published: (2017)
Experimental and Theoretical Study on Sm/Eu-Gd Extraction by P204 and [A336][P204]
by: N. A., Ismail, et al.
Published: (2020)
by: N. A., Ismail, et al.
Published: (2020)
Phytochemical And Biological Activity Studies On Garcinia Atroviridis Griff. Ex T. Anders.
by: Tan, Wen Nee
Published: (2013)
by: Tan, Wen Nee
Published: (2013)
Antifungal and enzyme activities of selected polypores of Malaysia / Heng Chee Peng.
by: Heng, Chee Peng
Published: (2008)
by: Heng, Chee Peng
Published: (2008)
Selective Oxidation of Activated Carbon Supported Vanadium Based Oxide Catalysts
by: P. Prakas, S. Palanychamy
Published: (2016)
by: P. Prakas, S. Palanychamy
Published: (2016)
Evaluation on the Inhibitor Selection on Wax Deposition for Malaysian Crude Oil
by: Norida, Ridzuan, et al.
Published: (2016)
by: Norida, Ridzuan, et al.
Published: (2016)
Composition and biological activities of strobilanthes crispus leaves for essential oils extracted by hydrodistillation (HD) and microwave-assisted hydrodistillation (MAHD) methods
by: Lee, Yong Yong
Published: (2016)
by: Lee, Yong Yong
Published: (2016)
Antioxidant Activity Of Ethanolic Extract Of Some Malaysian Herbs
by: Adnor Alhaimi, Adam
Published: (2012)
by: Adnor Alhaimi, Adam
Published: (2012)
Antioxidative study of polysaccharides extracted from red (Kappaphycus alvarezii), green (Kappaphycus striatus) and brown (Padina gymnospora) marine macroalgae/seaweed
by: Bhuyar, P., et al.
Published: (2021)
by: Bhuyar, P., et al.
Published: (2021)
Similar Items
-
Production of carrageenan from Malaysian seaweed
by: Jaswir, Irwandi, et al.
Published: (2011) -
Carotenoid and chlorophyll profiles in five species of Malaysian seaweed as potential Halal Active Pharmaceutical Ingredient (API)
by: Othman, Rashidi, et al.
Published: (2018) -
Study on anti-bacterial potentials of some Malaysian brown seaweeds
by: Jaswir, Irwandi, et al.
Published: (2014) -
Extraction of kappa carrageenan from local seaweed
by: Adzlin, Husin
Published: (2014) -
Preparation of Biomaterials Using Fish Collagen and Seaweed Alginate to Promote in-vivo Cell Growth and Proliferation Activity
by: Woo, Mun Jeng
Published: (2019)