Establishment of molecular breeding lines for aroma in rice
/ Yeap Hui Yin

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Establishment of molecular breeding lines for aroma in rice / Yeap Hui Yin

Aroma is one of the most important traits of aromatic rice grain quality after grain appearance, amylose content, gelatinization temperature and kernel elongation. The genetic control and environmental variation of this trait are reported to be quite complex. To screen and select the F1 individ...

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Bibliographic Details
Main Author:	Yeap, Hui Yin
Format:	Thesis
Published:	2012
Subjects:	QH301 Biology SB Plant culture
Online Access:	http://pendeta.um.edu.my/client/default/search/results?qu=Establishment+of+molecular+breeding+lines+for+aroma+in+rice&te= http://studentsrepo.um.edu.my/3942/1/1._Title_page%2C_abstract%2C_content.pdf http://studentsrepo.um.edu.my/3942/2/11INTRODUCTION.pdf http://studentsrepo.um.edu.my/3942/3/12LITERATURE_REVIEW.pdf http://studentsrepo.um.edu.my/3942/4/13MATERIALSANDMETHODS.pdf http://studentsrepo.um.edu.my/3942/5/14RESULTS.pdf http://studentsrepo.um.edu.my/3942/6/15DISCUSSION_AND_CONCLUSION.pdf http://studentsrepo.um.edu.my/3942/7/16REFERENCES.pdf http://studentsrepo.um.edu.my/3942/8/appendices.pdf

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