Muhammad Jihad, S. (2018). Formulation of Momordica charantia fruit and Syzygium polyanthum leaf extracts based on in vitro antioxidant and inhibitory activity of α-amylase and α-glucosidase / Muhammad Jihad Sandikapura.
Chicago Style (17th ed.) CitationMuhammad Jihad, Sandikapura. Formulation of Momordica Charantia Fruit and Syzygium Polyanthum Leaf Extracts Based on in Vitro Antioxidant and Inhibitory Activity of α-amylase and α-glucosidase / Muhammad Jihad Sandikapura. 2018.
MLA (9th ed.) CitationMuhammad Jihad, Sandikapura. Formulation of Momordica Charantia Fruit and Syzygium Polyanthum Leaf Extracts Based on in Vitro Antioxidant and Inhibitory Activity of α-amylase and α-glucosidase / Muhammad Jihad Sandikapura. 2018.
Warning: These citations may not always be 100% accurate.