Ng, M. F. (2018). Effect of Green Tea and its bioactive compound, (-)- Epigallocatechin-3-Gallate, on Weight Reduction and on Cytochrome P450 / Ng Mei Fong.
Chicago Style (17th ed.) CitationNg, Mei Fong. Effect of Green Tea and Its Bioactive Compound, (-)- Epigallocatechin-3-Gallate, on Weight Reduction and On Cytochrome P450 / Ng Mei Fong. 2018.
MLA (9th ed.) CitationNg, Mei Fong. Effect of Green Tea and Its Bioactive Compound, (-)- Epigallocatechin-3-Gallate, on Weight Reduction and On Cytochrome P450 / Ng Mei Fong. 2018.
Warning: These citations may not always be 100% accurate.