Ahmad Murshid, F. S. (2013). Determination of antioxidant activities, total phenolic content, total flavonoid content and ascorbic acid in pomegranate (punica granatum) and passion (passiflora edulis) fruit peel, seed and juice / Fara Syazana Ahmad Murshid.
Chicago Style (17th ed.) CitationAhmad Murshid, Fara Syazana. Determination of Antioxidant Activities, Total Phenolic Content, Total Flavonoid Content and Ascorbic Acid in Pomegranate (punica Granatum) and Passion (passiflora Edulis) Fruit Peel, Seed and Juice / Fara Syazana Ahmad Murshid. 2013.
MLA (9th ed.) CitationAhmad Murshid, Fara Syazana. Determination of Antioxidant Activities, Total Phenolic Content, Total Flavonoid Content and Ascorbic Acid in Pomegranate (punica Granatum) and Passion (passiflora Edulis) Fruit Peel, Seed and Juice / Fara Syazana Ahmad Murshid. 2013.