Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood

Ceryl Sdn Bhd is a company that produces edible cutleries based on green technology which is eco-friendly and nutritious. The company has opened a restaurant that uses a nature concept as the signature for the menu, food presentation and also the interior design of the restaurant. Edible cutleries a...

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Bibliographic Details
Main Author: Mahmood, Nurul Aini
Format: Entrepreneurship Project
Language:English
Published: 2020
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/35434/
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author Mahmood, Nurul Aini
author_facet Mahmood, Nurul Aini
author_sort Mahmood, Nurul Aini
building UiTM Institutional Repository
collection Online Access
description Ceryl Sdn Bhd is a company that produces edible cutleries based on green technology which is eco-friendly and nutritious. The company has opened a restaurant that uses a nature concept as the signature for the menu, food presentation and also the interior design of the restaurant. Edible cutleries are used for the whole food presentation to the customers, and also been sold as a restaurant’s merchandise. Ceryl restaurant is the first restaurant in Malaysia that uses edible cutleries for the food presentation and this has become a main attraction to the restaurant itself. Besides, the restaurant also offers merchandise and gifts from these edible cutleries to the customers
first_indexed 2025-11-14T23:04:18Z
format Entrepreneurship Project
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institution Universiti Teknologi MARA
institution_category Local University
language English
last_indexed 2025-11-14T23:04:18Z
publishDate 2020
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spelling uitm-354342020-10-21T02:54:25Z https://ir.uitm.edu.my/id/eprint/35434/ Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood Mahmood, Nurul Aini Small and medium-sized business. History Gastronomy, pleasures of the table, dining, etc. Hospitality industry. Hotels, clubs, restaurants, etc. Food service Ceryl Sdn Bhd is a company that produces edible cutleries based on green technology which is eco-friendly and nutritious. The company has opened a restaurant that uses a nature concept as the signature for the menu, food presentation and also the interior design of the restaurant. Edible cutleries are used for the whole food presentation to the customers, and also been sold as a restaurant’s merchandise. Ceryl restaurant is the first restaurant in Malaysia that uses edible cutleries for the food presentation and this has become a main attraction to the restaurant itself. Besides, the restaurant also offers merchandise and gifts from these edible cutleries to the customers 2020 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/35434/1/35434.pdf Mahmood, Nurul Aini (2020) Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood. (2020) [Entrepreneurship Project] (Unpublished)
spellingShingle Small and medium-sized business. History
Gastronomy, pleasures of the table, dining, etc.
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Mahmood, Nurul Aini
Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title_full Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title_fullStr Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title_full_unstemmed Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title_short Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
title_sort ceryl sdn bhd “edible cutlery" / nurul aini mahmood
topic Small and medium-sized business. History
Gastronomy, pleasures of the table, dining, etc.
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
url https://ir.uitm.edu.my/id/eprint/35434/