Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.]
The local food movement is now spreading globally, yet is not well understood. To many, local food is exclusively about proximity, with discriminating consumers demanding higher quality food grown, caught, processed, cooked, and sold by people they know and trust. But an equality important part of l...
| Main Authors: | , , , , , |
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
2014
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/34795/ |
| _version_ | 1848808632820432896 |
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| author | Abu Hassan, Muhammad Faiz Izzuddin Mohd Amran Johari, Qurratu' Aini Raja Elias, Raja Nur Aqilah Ishak, Fatihanum Mohamad, Marina Ayub, Fatin Aqila |
| author_facet | Abu Hassan, Muhammad Faiz Izzuddin Mohd Amran Johari, Qurratu' Aini Raja Elias, Raja Nur Aqilah Ishak, Fatihanum Mohamad, Marina Ayub, Fatin Aqila |
| author_sort | Abu Hassan, Muhammad Faiz Izzuddin |
| building | UiTM Institutional Repository |
| collection | Online Access |
| description | The local food movement is now spreading globally, yet is not well understood. To many, local food is exclusively about proximity, with discriminating consumers demanding higher quality food grown, caught, processed, cooked, and sold by people they know and trust. But an equality important part of local food is local ownership of food businesses. This is about the full range of locally owned businesses involved in food, even though we are small food enterprise businesses; we are primary producers, manufacturers and retailers. Our focus is local and global markets in near future. |
| first_indexed | 2025-11-14T23:01:49Z |
| format | Entrepreneurship Project |
| id | uitm-34795 |
| institution | Universiti Teknologi MARA |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T23:01:49Z |
| publishDate | 2014 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uitm-347952020-10-21T00:53:39Z https://ir.uitm.edu.my/id/eprint/34795/ Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] Abu Hassan, Muhammad Faiz Izzuddin Mohd Amran Johari, Qurratu' Aini Raja Elias, Raja Nur Aqilah Ishak, Fatihanum Mohamad, Marina Ayub, Fatin Aqila Planning. Business planning. Strategic planning Confectionery The local food movement is now spreading globally, yet is not well understood. To many, local food is exclusively about proximity, with discriminating consumers demanding higher quality food grown, caught, processed, cooked, and sold by people they know and trust. But an equality important part of local food is local ownership of food businesses. This is about the full range of locally owned businesses involved in food, even though we are small food enterprise businesses; we are primary producers, manufacturers and retailers. Our focus is local and global markets in near future. 2014 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/34795/1/34795.pdf Abu Hassan, Muhammad Faiz Izzuddin and Mohd Amran Johari, Qurratu' Aini and Raja Elias, Raja Nur Aqilah and Ishak, Fatihanum and Mohamad, Marina and Ayub, Fatin Aqila (2014) Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.]. (2014) [Entrepreneurship Project] (Unpublished) |
| spellingShingle | Planning. Business planning. Strategic planning Confectionery Abu Hassan, Muhammad Faiz Izzuddin Mohd Amran Johari, Qurratu' Aini Raja Elias, Raja Nur Aqilah Ishak, Fatihanum Mohamad, Marina Ayub, Fatin Aqila Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title | Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title_full | Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title_fullStr | Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title_full_unstemmed | Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title_short | Firqam Enterprise: traditional food in Malaysia / Muhammad Faiz Izzuddin Abu Hassan ...[et al.] |
| title_sort | firqam enterprise: traditional food in malaysia / muhammad faiz izzuddin abu hassan ...[et al.] |
| topic | Planning. Business planning. Strategic planning Confectionery |
| url | https://ir.uitm.edu.my/id/eprint/34795/ |