The potential of sugarcane bagasse as antibacterial agent / Muhammad Syafiq Kamaruzaman

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The potential of sugarcane bagasse as antibacterial agent / Muhammad Syafiq Kamaruzaman

Sugarcane (Saccharum officinarum) is one of main agricultural resources that used by various industries. It is the important raw material in production of sugar and healthy drinks for people. From the industry, a lot of leftover called sugarcane bagasse been produced in a bulk every day. For every m...

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Bibliographic Details
Main Author:	Kamaruzaman, Muhammad Syafiq
Format:	Student Project
Language:	English
Published:	2018
Subjects:	Laboratories. General works Bacteria
Online Access:	https://ir.uitm.edu.my/id/eprint/33723/

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