The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad
Everyday, we are exposed with various issues relating to Halal foods. In the newspapers and electronic media, lot of issue has been revealed regarding Halal certification. It include the misuse of Halal certification, logo misuse, Halal food being mixed with non- Halal food, animals improperly s...
| Main Authors: | , , |
|---|---|
| Format: | Student Project |
| Language: | English |
| Published: |
2006
|
| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/32185/ |
| _version_ | 1848807958053388288 |
|---|---|
| author | Basir, Afzan Shahrul, Rafidah Saad, Suhaimi |
| author_facet | Basir, Afzan Shahrul, Rafidah Saad, Suhaimi |
| author_sort | Basir, Afzan |
| building | UiTM Institutional Repository |
| collection | Online Access |
| description | Everyday, we are exposed with various issues relating to Halal foods. In the newspapers and electronic media, lot of issue has been revealed regarding Halal certification. It include the misuse of Halal certification, logo misuse, Halal food being mixed with non- Halal food, animals improperly slaughtered according to Syara' but is Halal, the processed food mixed with non- Halal ingredients and others. There are shops and restaurants which put the Halal word, the Quranic verses or employed Malay or Indonesian workers to convince that the products is Halal, but the fact is that the person who runs the business is non- Muslim. The question is how we can avoid this matter in order to maintain the Muslim aqidah which are closely related to the spiritual aspect of Islam |
| first_indexed | 2025-11-14T22:51:05Z |
| format | Student Project |
| id | uitm-32185 |
| institution | Universiti Teknologi MARA |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T22:51:05Z |
| publishDate | 2006 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uitm-321852020-09-30T09:40:58Z https://ir.uitm.edu.my/id/eprint/32185/ The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad Basir, Afzan Shahrul, Rafidah Saad, Suhaimi Food. Drugs. Cosmetics Everyday, we are exposed with various issues relating to Halal foods. In the newspapers and electronic media, lot of issue has been revealed regarding Halal certification. It include the misuse of Halal certification, logo misuse, Halal food being mixed with non- Halal food, animals improperly slaughtered according to Syara' but is Halal, the processed food mixed with non- Halal ingredients and others. There are shops and restaurants which put the Halal word, the Quranic verses or employed Malay or Indonesian workers to convince that the products is Halal, but the fact is that the person who runs the business is non- Muslim. The question is how we can avoid this matter in order to maintain the Muslim aqidah which are closely related to the spiritual aspect of Islam 2006-10 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/32185/1/32185.PDF Basir, Afzan and Shahrul, Rafidah and Saad, Suhaimi (2006) The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad. (2006) [Student Project] (Unpublished) |
| spellingShingle | Food. Drugs. Cosmetics Basir, Afzan Shahrul, Rafidah Saad, Suhaimi The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title | The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title_full | The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title_fullStr | The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title_full_unstemmed | The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title_short | The issues and challenges of halal foods certification in Malaysia / Afzan Basir, Rafidah Shahrul and Suhaimi Saad |
| title_sort | issues and challenges of halal foods certification in malaysia / afzan basir, rafidah shahrul and suhaimi saad |
| topic | Food. Drugs. Cosmetics |
| url | https://ir.uitm.edu.my/id/eprint/32185/ |