Greening tea consumtion / Maisarah Abd Rahim...[et al.]
Greening tea consumption would be one of the alternatives that help energizing innovative ecosystem. It is a way to reduce, reuse or recycle a waste thing which refers to reused tea bag and loose leaf tea. Tea bags or even loose leaf tea always can be used more than once, whether for a second cup...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universiti Teknologi MARA, Kedah
2013
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/31068/ |
| _version_ | 1848807659753439232 |
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| author | Abd Rahim, Maisarah Abdullah, Noor Azlina Idris, Mariam Azmin, Suzani |
| author_facet | Abd Rahim, Maisarah Abdullah, Noor Azlina Idris, Mariam Azmin, Suzani |
| author_sort | Abd Rahim, Maisarah |
| building | UiTM Institutional Repository |
| collection | Online Access |
| description | Greening tea consumption would be one of the alternatives that help energizing
innovative ecosystem. It is a way to reduce, reuse or recycle a waste
thing which refers to reused tea bag and loose leaf tea. Tea bags or even
loose leaf tea always can be used more than once, whether for a second cup
of tea or by using it for numerous purposes. Rather throw it away to dustbin
which is considered as a waste, it is better to reuse or recycle it for certain
purposes. Imagines how much can we cut down our waste packaging which
refer to individual tea bag whereby we have thrown out about 1095 tea bags
each year assuming that we use only once a tea bag per cup and drinks on
average three cups of tea per day. Tea bags and loose leaf teas can be multipurpose
which they can be reused for cleaning, health and beauty, kitchen
purpose, gardening, painting, dye fabrics, tell the future and self- analyze.
As a conclusion, greening our tea consumption actually would give many
good impact to our daily life which we are not realized on and would save
our ecosystem in the future. |
| first_indexed | 2025-11-14T22:46:21Z |
| format | Article |
| id | uitm-31068 |
| institution | Universiti Teknologi MARA |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T22:46:21Z |
| publishDate | 2013 |
| publisher | Universiti Teknologi MARA, Kedah |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uitm-310682020-06-10T09:40:23Z https://ir.uitm.edu.my/id/eprint/31068/ Greening tea consumtion / Maisarah Abd Rahim...[et al.] voa Abd Rahim, Maisarah Abdullah, Noor Azlina Idris, Mariam Azmin, Suzani Nutrition. Foods and food supply Greening tea consumption would be one of the alternatives that help energizing innovative ecosystem. It is a way to reduce, reuse or recycle a waste thing which refers to reused tea bag and loose leaf tea. Tea bags or even loose leaf tea always can be used more than once, whether for a second cup of tea or by using it for numerous purposes. Rather throw it away to dustbin which is considered as a waste, it is better to reuse or recycle it for certain purposes. Imagines how much can we cut down our waste packaging which refer to individual tea bag whereby we have thrown out about 1095 tea bags each year assuming that we use only once a tea bag per cup and drinks on average three cups of tea per day. Tea bags and loose leaf teas can be multipurpose which they can be reused for cleaning, health and beauty, kitchen purpose, gardening, painting, dye fabrics, tell the future and self- analyze. As a conclusion, greening our tea consumption actually would give many good impact to our daily life which we are not realized on and would save our ecosystem in the future. Universiti Teknologi MARA, Kedah 2013 Article PeerReviewed text en https://ir.uitm.edu.my/id/eprint/31068/1/AJ_MAISARAH%20ABD%20RAHIM%20VOA%20K%2013.pdf Abd Rahim, Maisarah and Abdullah, Noor Azlina and Idris, Mariam and Azmin, Suzani (2013) Greening tea consumtion / Maisarah Abd Rahim...[et al.]. (2013) Voice of Academia (VOA) <https://ir.uitm.edu.my/view/publication/Voice_of_Academia_=28VOA=29.html>, 8 (1). p. 8. ISSN 2682-7840 https://voa.uitm.edu.my/ |
| spellingShingle | Nutrition. Foods and food supply Abd Rahim, Maisarah Abdullah, Noor Azlina Idris, Mariam Azmin, Suzani Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title | Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title_full | Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title_fullStr | Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title_full_unstemmed | Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title_short | Greening tea consumtion / Maisarah Abd Rahim...[et al.] |
| title_sort | greening tea consumtion / maisarah abd rahim...[et al.] |
| topic | Nutrition. Foods and food supply |
| url | https://ir.uitm.edu.my/id/eprint/31068/ https://ir.uitm.edu.my/id/eprint/31068/ |