Effect of sugar beet pectin on oil uptake in fried banana and its acceptability / Siti Suhara Ramli and Aini `Izzati Mohd Rosdi

Effect of sugar beet pectin on oil uptake in fried banana and its acceptability / Siti Suhara Ramli and Aini `Izzati Mohd Rosdi

Fried banana is one of the popular local snacks in Malaysia. However, tremendous interest in healthy food has risen among consumers and producers resulting in a rising demand for low-fat foods. Thus, oil uptake needs to be considered during frying since it also affects the flavour, odour and gen...

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Bibliographic Details
Main Authors: Ramli, Siti Suhara, Mohd Rosdi, Aini `Izzati
Format: Article
Language:English
Published: Universiti Teknologi MARA Cawangan Pulau Pinang 2019
Subjects:
Nutrition. Foods and food supply
Online Access:https://ir.uitm.edu.my/id/eprint/28905/

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