A study on the awareness of halal food products among consumers in Kg. Bunga Tuaran / Mohd Sharizan Norfini

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A study on the awareness of halal food products among consumers in Kg. Bunga Tuaran / Mohd Sharizan Norfini

This study focus on the awareness of Halal food product among consumers in Kg, Bunga Tuaran. It was done with the purposes, to study the level of awareness on Halal food products among consumers, to examine differences of awareness on Halal food products among Muslim and Non-Muslim consumers also to...

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Bibliographic Details
Main Author:	Norfini, Mohd Sharizan
Format:	Student Project
Language:	English
Published:	Perpustakaan Tun Abdul Razak UiTM Caw Sabah 2009
Subjects:	Relation of Islam to other religions Muslims Food industry and trade. Halal food industry. Certification
Online Access:	https://ir.uitm.edu.my/id/eprint/26955/

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