Friendly burger manufacturer / Yanadiana Yakinol... [et al.]
Burger was introduced in our country by the restaurant which provided the fast food for the people. For beginning it was popular in the cities. Nowadays, the burger has been accepted by people especially youths. The burger is made from the blended beef and mixed with the ingredients then it will be...
| Main Authors: | , , , , |
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
Faculty of Administrative Science and Policy Studies
2008
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/26676/ |
| _version_ | 1848806575796387840 |
|---|---|
| author | Yakinol, Yanadiana Saman, Noorizan Biti Omar, Marzatun Najiha Lingkuman, Annie Muhuddin, Mudzah |
| author_facet | Yakinol, Yanadiana Saman, Noorizan Biti Omar, Marzatun Najiha Lingkuman, Annie Muhuddin, Mudzah |
| author_sort | Yakinol, Yanadiana |
| building | UiTM Institutional Repository |
| collection | Online Access |
| description | Burger was introduced in our country by the restaurant which provided the fast food for the people. For beginning it was popular in the cities. Nowadays, the burger has been accepted by people especially youths. The burger is made from the blended beef and mixed with the ingredients then it will be shaped to the burger. It can be made by the mutton, beef, and chicken. In Malaysia the most popular burger are beef and chicken. The food ACT 1985 is stated that the burger must be consist not less 65% beef and cannot contains less than 1. 7% nitrogen in organic combination and can’t be contains of more than 30% fat (ACT 147). After we made a discussion, we have choose to open the manufacturing of burger as our business, since it has the potential in Malaysia namely burger based on beef, and chicken. |
| first_indexed | 2025-11-14T22:29:07Z |
| format | Entrepreneurship Project |
| id | uitm-26676 |
| institution | Universiti Teknologi MARA |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-14T22:29:07Z |
| publishDate | 2008 |
| publisher | Faculty of Administrative Science and Policy Studies |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uitm-266762020-04-13T17:15:18Z https://ir.uitm.edu.my/id/eprint/26676/ Friendly burger manufacturer / Yanadiana Yakinol... [et al.] Yakinol, Yanadiana Saman, Noorizan Biti Omar, Marzatun Najiha Lingkuman, Annie Muhuddin, Mudzah Small business. Medium-sized business Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification Burger was introduced in our country by the restaurant which provided the fast food for the people. For beginning it was popular in the cities. Nowadays, the burger has been accepted by people especially youths. The burger is made from the blended beef and mixed with the ingredients then it will be shaped to the burger. It can be made by the mutton, beef, and chicken. In Malaysia the most popular burger are beef and chicken. The food ACT 1985 is stated that the burger must be consist not less 65% beef and cannot contains less than 1. 7% nitrogen in organic combination and can’t be contains of more than 30% fat (ACT 147). After we made a discussion, we have choose to open the manufacturing of burger as our business, since it has the potential in Malaysia namely burger based on beef, and chicken. Faculty of Administrative Science and Policy Studies 2008-11 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/26676/1/ETR_YANADIANA%20BINTI%20YAKINOL%20AM%20S%2008_5.pdf Yakinol, Yanadiana and Saman, Noorizan Biti and Omar, Marzatun Najiha and Lingkuman, Annie and Muhuddin, Mudzah (2008) Friendly burger manufacturer / Yanadiana Yakinol... [et al.]. (2008) [Entrepreneurship Project] (Unpublished) |
| spellingShingle | Small business. Medium-sized business Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification Yakinol, Yanadiana Saman, Noorizan Biti Omar, Marzatun Najiha Lingkuman, Annie Muhuddin, Mudzah Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title | Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title_full | Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title_fullStr | Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title_full_unstemmed | Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title_short | Friendly burger manufacturer / Yanadiana Yakinol... [et al.] |
| title_sort | friendly burger manufacturer / yanadiana yakinol... [et al.] |
| topic | Small business. Medium-sized business Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification |
| url | https://ir.uitm.edu.my/id/eprint/26676/ |