IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]

The nature of our business we choose is on food and beverages. We are trying to focus on offering local traditional delicacies and not forgetting commercial menu to our beloved customer. As for additional purposes, we are trying to entertain our guest by giving them some kind of performance of cours...

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Main Authors: Justin, Vun Fah, AK Banyang, Dissy Diana, Marcus, Cornellia, Suan, Nordin, Khalid, Iskandar
Format: Entrepreneurship Project
Language:English
Published: Faculty of Business Management 2006
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/26675/
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author Justin, Vun Fah
AK Banyang, Dissy Diana
Marcus, Cornellia
Suan, Nordin
Khalid, Iskandar
author_facet Justin, Vun Fah
AK Banyang, Dissy Diana
Marcus, Cornellia
Suan, Nordin
Khalid, Iskandar
author_sort Justin, Vun Fah
building UiTM Institutional Repository
collection Online Access
description The nature of our business we choose is on food and beverages. We are trying to focus on offering local traditional delicacies and not forgetting commercial menu to our beloved customer. As for additional purposes, we are trying to entertain our guest by giving them some kind of performance of course focusing as well on local culture such as performance on Sumazau Dance, Daling-Daling dance and many more to entertain them. As we all know, food and beverages industry have a very good opportunity to gain profit in the future as well as today. So in this case, we take these opportunities to establish a business with theme that introduce Sabah local traditional food together with the traditional performance to attract local and foreign tourist to come and experience the difference and uniqueness of our restaurant services that been offer publicly. The industry profile of our business that we want to establish is based on the food service provider but it has a theme that is on the cultural heritage of Sabah We choose this kind of business because beside the food service provider now develop very fast. We also have the opportunity to step inside the tourism industries that have good potential in Sabah to develop in the future because of the promotion by government and private sectors Other than that. Sabah also one of the place of interest in Malaysia that can attract visitor to come here and this is the reason why we come out with this type of business to catch the opportunities in the market.
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format Entrepreneurship Project
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institution Universiti Teknologi MARA
institution_category Local University
language English
last_indexed 2025-11-14T22:29:07Z
publishDate 2006
publisher Faculty of Business Management
recordtype eprints
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spelling uitm-266752020-04-13T17:19:21Z https://ir.uitm.edu.my/id/eprint/26675/ IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.] Justin, Vun Fah AK Banyang, Dissy Diana Marcus, Cornellia Suan, Nordin Khalid, Iskandar Small business. Medium-sized business Planning. Business planning. Strategic planning Food industry and trade. Halal food industry. Certification The nature of our business we choose is on food and beverages. We are trying to focus on offering local traditional delicacies and not forgetting commercial menu to our beloved customer. As for additional purposes, we are trying to entertain our guest by giving them some kind of performance of course focusing as well on local culture such as performance on Sumazau Dance, Daling-Daling dance and many more to entertain them. As we all know, food and beverages industry have a very good opportunity to gain profit in the future as well as today. So in this case, we take these opportunities to establish a business with theme that introduce Sabah local traditional food together with the traditional performance to attract local and foreign tourist to come and experience the difference and uniqueness of our restaurant services that been offer publicly. The industry profile of our business that we want to establish is based on the food service provider but it has a theme that is on the cultural heritage of Sabah We choose this kind of business because beside the food service provider now develop very fast. We also have the opportunity to step inside the tourism industries that have good potential in Sabah to develop in the future because of the promotion by government and private sectors Other than that. Sabah also one of the place of interest in Malaysia that can attract visitor to come here and this is the reason why we come out with this type of business to catch the opportunities in the market. Faculty of Business Management 2006-11 Entrepreneurship Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/26675/1/ETR_VUN%20FAH%20JUSTIN%20BM%20S%2006_5.pdf Justin, Vun Fah and AK Banyang, Dissy Diana and Marcus, Cornellia and Suan, Nordin and Khalid, Iskandar (2006) IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]. (2006) [Entrepreneurship Project] (Unpublished)
spellingShingle Small business. Medium-sized business
Planning. Business planning. Strategic planning
Food industry and trade. Halal food industry. Certification
Justin, Vun Fah
AK Banyang, Dissy Diana
Marcus, Cornellia
Suan, Nordin
Khalid, Iskandar
IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title_full IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title_fullStr IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title_full_unstemmed IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title_short IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]
title_sort in d'vision sabah cultural ethnic heritage / vun fah justin... [et al.]
topic Small business. Medium-sized business
Planning. Business planning. Strategic planning
Food industry and trade. Halal food industry. Certification
url https://ir.uitm.edu.my/id/eprint/26675/