Extraction and determination of major volatile compounds and organic acids in fermented durian flesh (tempoyak) / Sanita Kassim

QR Code

Extraction and determination of major volatile compounds and organic acids in fermented durian flesh (tempoyak) / Sanita Kassim

Fermented durian flesh (tempoyak) is a famous side dish, especially in Malaysia and Indonesia. It have strong odour, soft texture and contain organic acids. Tempoyak is one of the examples of famous Malaysian traditional fermented foods. However, until now, there is no study has been reported in Mal...

Full description

Bibliographic Details
Main Author:	Kassim, Sanita
Format:	Student Project
Language:	English
Published:	Faculty of Applied Sciences 2016
Subjects:	QD Chemistry Extraction (Chemistry)
Online Access:	https://ir.uitm.edu.my/id/eprint/24227/

Similar Items

Bacteriocin - producing lactic acid bactera isolated from budu, fermented chilli and tempoyak made of Malaysian durian musang king. / Sharifah Khairundalila Sayed Milam
by: Sayed Milam, Sharifah Khairundalila
Published: (2015)

Preliminary screening of bacterial and fungal communities from spontaneous fermentation of Durian pulps (tempoyak) using high-throughput amplicon sequencing
by: Siti Munirah, Musa, et al.
Published: (2023)

Phenolic compound from hexane extract of root bark of garcinia mangostana / Muhammad Hafizudin Abdullah
by: Abdullah, Muhammad Hafizudin
Published: (2017)

Isolation of compounds from ethyl acetate crude extracts in stem bark of pithecellobium jiringa / Norshakireen Khairul Shahrom
by: Khairul Shahrom, Norshakireen
Published: (2016)

Extraction of volatile oil from ginger (zingiber officinale roscoe) / Wan Mohd Fathulmuin Wan Hassan
by: Wan Hassan, Wan Mohd Fathulmuin
Published: (2017)

Mutagenicity and antimutagenic activities of lactic acid bacteria (LAB) isolated from fermented durian (tempoyak)
by: Asmariah Ahmad,, et al.
Published: (2018)

AN INNOVATION FROM DURIAN (TEMPOYAK) TO SEASONING PASTE
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2016)

Isolation of compound from root of morinda citrifolia / Muhammad Amirul Afify Mohd. Ghani
by: Mohd. Ghani, Muhammad Amirul Afify
Published: (2019)

Extraction of volatile oil from Cymbopogon citratus / Nor Zur Ain Zakaria
by: Zakaria, Nor Zur Ain
Published: (2017)

Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion
by: Mirhossein, Hamed, et al.
Published: (2008)

Extraction of bioactive flavonoid compounds from pecah kaca (strobilanthes crispus) using supercritical carbon dioxide
by: Md Salleh, Liza
Published: (2010)

Voltammetric technique for ascorbic acid analysis in commercial roselle juices / Nur Anis Fadhilah Suib
by: Suib, Nur Anis Fadhilah
Published: (2019)

Biosorption of cu(ll) onto sulfuric acid treated spent grated coconut (cocos nucifera) in fixed-bed column / Nurul Sahida Mohd Shukri
by: Mohd Shukri, Nurul Sahida
Published: (2017)

Extraction of valuable compounds from winter melon (Benincasa hispida (thunb.) cogn.) seeds using ultrasonic-assisted solvent, supercritical carbon dioxide and pressure-swing methods
by: Bimakr, Mandana
Published: (2012)

The use of adsorbents in the reduction of petrol volatile organic compound (VOC) emissions
by: Goh, Bee Min
Published: (2004)

Adsorption of lead on durian leaves treated with sodium hydroxide / Siti Nuraisah Mohammed Shah
by: Mohammed Shah, Siti Nuraisah
Published: (2017)

Chemical composition of volatile oil of young and old rhizome of alpinia galanga plant / Mohamad Adil Iman Ishak
by: Ishak, Mohamad Adil Iman
Published: (2017)

Bioactive compounds and aroma from the flesh of salak(Salacca zalacca) fruit and antidiabetic potential
by: Rahman, Md. Mokhlesur, et al.
Published: (2018)

Cellulose isolation from leucaena leucocephala seed: effect on concentration sodium hydroxide / Nur Aini Nabilah Ab Rashid... [et al.]
by: Ab Rashid, Nur Aini Nabilah, et al.
Published: (2019)

Extraction and elucidation of chemical constituents from the roots of Derris Elliptic A / Tengku Muzzabfarrullah Tengku Sham
by: Tengku Sham, Tengku Muzzabfarrullah
Published: (2008)

Honey and extract of rosemary as green inhibitor of corrosion control for mild steel in 0.5 M NaCl / Nurhafizah Zulkifli
by: Zulkifli, Nurhafizah
Published: (2009)

Evaluation of wound healing activity of ethanolic and aqueous extracts of plants on rats / Prisallester Trennah Taisin
by: Taisin, Prisallester Trennah
Published: (2009)

Isolation of chemical constituents from methanol extract in stem bark of pithecellobium jiringa / Nosafarina Abdul Manaf
by: Abdul Manaf, Nosafarina
Published: (2016)

Performance of oil based finishing materials on Sesenduk (endospermum diadenum) / Jahizah Syamim Mohamed Som
by: Mohamed Som, Jahizah Syamim
Published: (2016)

Screw withdrawal of oil palm lumber with different moisture extraction method / Aminuddin Yusof
by: Yusof, Aminuddin
Published: (2016)

Determination of scavenge activity and phenolic contents in aqueous and ethanolic extract of dragon fruit / Azrul Fahmi Sulaiman
by: Sulaiman, Azrul Fahmi
Published: (2009)

Extraction and characterization of lipase from seed of arachis hypogaea l / Siti Nor Zulaiha Zakariya
by: Zakariya, Siti Nor Zulaiha
Published: (2017)

Extraction of essential oil from turmeric (curcuma longa) / Muhammad Hafizuddin Mokhtar
by: Mokhtar, Muhammad Hafizuddin
Published: (2017)

Effect of fibre extraction and enzymatic treatments on the properties of pineapple leaf fibres (PALF) / Khadijah Omar ... [et al.]
by: Omar, Khadijah, et al.
Published: (2013)

Methylene blue adsorption on cellulose extracted from oil palm (elaeis guineensis) trunk / Noorfazlin Ahmad Azmi
by: Ahmad Azmi, Noorfazlin
Published: (2019)

Liquefaction of Mukah Balingian low rank coal using semi-continuous solvent flow reactor system / Nur Nasulhah Kasim
by: Kasim, Nur Nasulhah
Published: (2010)

Stabilities and encapsulation of cattleya bowringiana anthocyanin extracts in calcium alginate beads / Noor Hafizah Abdullah
by: Abdullah, Noor Hafizah
Published: (2009)

Assessment of ai, fe, pb and zn in selected canned foods / Nurul Nasuha Saffiei
by: Saffiei, Nurul Nasuha
Published: (2017)

Heavy metals analysis in commercial apple drinks by inductively coupled plasma optical emission spectrometry (LCP-OES) / Nurul Nadia Mohamad Maki
by: Mohamad Maki, Nurul Nadia
Published: (2017)

Optimization of green synthesized silver nanoparticles from ananas comosus peel extract and its antioxidant activity / Nurul Raihan Mohd Radzi
by: Mohd Radzi, Nurul Raihan
Published: (2020)

Synthesis of mesoporous mcm-41 and sba-15 silica for determination of organophosphorous pesticides in fruit samples by using dispersive and magnetic solid phase extractions / Nur Husna Zainal Abidin
by: Zainal Abidin, Nur Husna
Published: (2020)

Comparison between natural biosorbent and activated carbon of cucumis melo peels on congo red adsorption / Syahidah Rasyihah Abd Rashid
by: Abd Rashid, Syahidah Rasyihah
Published: (2017)

Microwave-assisted extraction of lipid from Nannochloropsis sp. microalgae using brine solution
by: Zghaibi, Nour A. T.
Published: (2019)

Photocatalytic oxidation of volatile organic compounds (VOCS) in air using based materials
by: Othman, Mohd. Yusuf
Published: (2003)

Determination of xylanase activity from fermentation of oil palm frond / Nurhamieza Md Huzir
by: Md Huzir, Nurhamieza
Published: (2016)