Determination of total phenolic content in berry juices / Mohd Faheem Raszemi

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Determination of total phenolic content in berry juices / Mohd Faheem Raszemi

Nowadays, people are very conscious with healthy diet and lifestyle. Berry fruits are significantly rich of total phenolic content which promote antioxidant activity. There are numerous sources of berry’s product in the market. However, the purenesses of the berry’s product in the current market are...

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Bibliographic Details
Main Author:	Raszemi, Mohd Faheem
Format:	Student Project
Language:	English
Published:	Faculty of Applied Sciences 2016
Subjects:	QD Chemistry Oxidation
Online Access:	https://ir.uitm.edu.my/id/eprint/24138/

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