Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil

Mangosteen fruit was widely used as medical purpose such as medicine to treat abdominal pain, diarrhea and infected wound. This was due to the presences of active compounds such as xanthones. Hence, root barks of Garcinia mangostana was chosen for further analysis. Detailed study on the cold extr...

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Main Author: Abdul Khalil, Shahrul Azwan
Format: Student Project
Language:English
Published: Faculty of Applied Sciences 2017
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/24137/
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author Abdul Khalil, Shahrul Azwan
author_facet Abdul Khalil, Shahrul Azwan
author_sort Abdul Khalil, Shahrul Azwan
building UiTM Institutional Repository
collection Online Access
description Mangosteen fruit was widely used as medical purpose such as medicine to treat abdominal pain, diarrhea and infected wound. This was due to the presences of active compounds such as xanthones. Hence, root barks of Garcinia mangostana was chosen for further analysis. Detailed study on the cold extraction of ethyl acetate extract from root barks of Garcinia mangostana have resulted on the isolation of two phenolic compound, p-mangostin (15) and tovopyrifolin C (46). The structure of these compounds were identified and elucidated by using spectroscopy methods such as 1H NMR, 13CNMR, infrared (IR), ElMS, COSY, HMQC and HMBC
first_indexed 2025-11-14T22:18:31Z
format Student Project
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institution Universiti Teknologi MARA
institution_category Local University
language English
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publishDate 2017
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spelling uitm-241372019-05-10T07:51:06Z https://ir.uitm.edu.my/id/eprint/24137/ Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil Abdul Khalil, Shahrul Azwan Physical and theoretical chemistry Mangosteen fruit was widely used as medical purpose such as medicine to treat abdominal pain, diarrhea and infected wound. This was due to the presences of active compounds such as xanthones. Hence, root barks of Garcinia mangostana was chosen for further analysis. Detailed study on the cold extraction of ethyl acetate extract from root barks of Garcinia mangostana have resulted on the isolation of two phenolic compound, p-mangostin (15) and tovopyrifolin C (46). The structure of these compounds were identified and elucidated by using spectroscopy methods such as 1H NMR, 13CNMR, infrared (IR), ElMS, COSY, HMQC and HMBC Faculty of Applied Sciences 2017 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/24137/1/PPb_SHAHRUL%20AZWAN%20ABDUL%20KHALIL%20AS%20C%2017_5.PDF Abdul Khalil, Shahrul Azwan (2017) Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil. (2017) [Student Project] <http://terminalib.uitm.edu.my/24137.pdf> (Unpublished)
spellingShingle Physical and theoretical chemistry
Abdul Khalil, Shahrul Azwan
Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title_full Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title_fullStr Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title_full_unstemmed Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title_short Chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / Shahrul Azwan Abdul Khalil
title_sort chemical constituents from ethyl acetate extracts of root bark of garcinia mangostana / shahrul azwan abdul khalil
topic Physical and theoretical chemistry
url https://ir.uitm.edu.my/id/eprint/24137/