Fabrication and characterization of jackfruit (artocarpus heterophyllus) seed powder & sago
starch blend as biodegradable bioplastic / Mohd Suhazree Mohd Azhar

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Fabrication and characterization of jackfruit (artocarpus heterophyllus) seed powder & sago starch blend as biodegradable bioplastic / Mohd Suhazree Mohd Azhar

Jackfruit (Artocarpus Heterophyllus) is a very common food in Asia and the seed has a very high amylose content quite similar to sago starch. Jackfruit seed and sago are very suitable raw materials to be used in production of biodegradable bioplastic. The objective of this research is to prepare...

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Bibliographic Details
Main Author:	Mohd Azhar, Mohd Suhazree
Format:	Student Project
Language:	English
Published:	Faculty of Applied Sciences 2017
Subjects:	Plant physiology Plant ecology
Online Access:	https://ir.uitm.edu.my/id/eprint/23857/

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