The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin

Customer nowadays rates service quality as the thing that they seek in most service industry. The service quality later leads to high customer satisfaction. Customer satisfaction is crucial to the survival of any business organization. However, service failures are often unavoidable due to human and...

Full description

Bibliographic Details
Main Author: Aminudin, Asmahani
Format: Student Project
Language:English
Published: Faculty of Business and Management 2007
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/18978/
_version_ 1848804655033745408
author Aminudin, Asmahani
author_facet Aminudin, Asmahani
author_sort Aminudin, Asmahani
building UiTM Institutional Repository
collection Online Access
description Customer nowadays rates service quality as the thing that they seek in most service industry. The service quality later leads to high customer satisfaction. Customer satisfaction is crucial to the survival of any business organization. However, service failures are often unavoidable due to human and non-human errors. Such failures to perform a service inevitably lead to customer dissatisfaction. This study is mainly focuses on the effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction. First objective is to examine whether current service given by NSTP meets customer perception and expectation. Customer will satisfy if perceived service is greater than expected service. Second objective is to determine the relationship between service quality and customer satisfaction. The relationship examined by using Pearson Correlation. Third objective is to identify a good solution on how to deliver best service to customer, Some recommendations have been suggest as the solution. The researcher chooses descriptive as the research design. Simple random sampling (probability technique) is used because the element in the population has a known and equal probability of selection. Every element is selected independently of every elements and the sample is drawn by a random procedure. The study was carried out at The New Straits Times Press (Malaysia) Berhad, Kuala Lumpur. Beside that, some suggestions have been recommending to The New Straits Times Press (Malaysia) Berhad so that can help to improve the service quality in future.
first_indexed 2025-11-14T21:58:35Z
format Student Project
id uitm-18978
institution Universiti Teknologi MARA
institution_category Local University
language English
last_indexed 2025-11-14T21:58:35Z
publishDate 2007
publisher Faculty of Business and Management
recordtype eprints
repository_type Digital Repository
spelling uitm-189782023-07-26T03:38:44Z https://ir.uitm.edu.my/id/eprint/18978/ The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin Aminudin, Asmahani Consumer satisfaction Customer nowadays rates service quality as the thing that they seek in most service industry. The service quality later leads to high customer satisfaction. Customer satisfaction is crucial to the survival of any business organization. However, service failures are often unavoidable due to human and non-human errors. Such failures to perform a service inevitably lead to customer dissatisfaction. This study is mainly focuses on the effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction. First objective is to examine whether current service given by NSTP meets customer perception and expectation. Customer will satisfy if perceived service is greater than expected service. Second objective is to determine the relationship between service quality and customer satisfaction. The relationship examined by using Pearson Correlation. Third objective is to identify a good solution on how to deliver best service to customer, Some recommendations have been suggest as the solution. The researcher chooses descriptive as the research design. Simple random sampling (probability technique) is used because the element in the population has a known and equal probability of selection. Every element is selected independently of every elements and the sample is drawn by a random procedure. The study was carried out at The New Straits Times Press (Malaysia) Berhad, Kuala Lumpur. Beside that, some suggestions have been recommending to The New Straits Times Press (Malaysia) Berhad so that can help to improve the service quality in future. Faculty of Business and Management 2007 Student Project NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/18978/2/18978.pdf Aminudin, Asmahani (2007) The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin. (2007) [Student Project] <http://terminalib.uitm.edu.my/18978.pdf> (Unpublished)
spellingShingle Consumer satisfaction
Aminudin, Asmahani
The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title_full The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title_fullStr The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title_full_unstemmed The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title_short The effectiveness of service quality performed by The New Straits Times Press (Malaysia) Berhad towards customer satisfaction / Asmahani Aminudin
title_sort effectiveness of service quality performed by the new straits times press (malaysia) berhad towards customer satisfaction / asmahani aminudin
topic Consumer satisfaction
url https://ir.uitm.edu.my/id/eprint/18978/