Food authenticity, food safety and religious observances as likely determinants of food tourism / Debbie Ferdinand Moginon

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Food authenticity, food safety and religious observances as likely determinants of food tourism / Debbie Ferdinand Moginon

The significance of food and tourism cannot simply be ignored. What are the underlying factors within the role of food itself that can be a major draw or motivator for tourists to visit a particular destination and/or be involved in whatever food-related activities, in other words engaging in food t...

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Bibliographic Details
Main Author:	Debbie Ferdinand Moginon
Format:	Thesis
Language:	English
Published:	2010
Online Access:	https://ir.uitm.edu.my/id/eprint/17669/

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