In vitro regeneration of pineapple (Ananas comosus) variety MD2 using different concentrations of BAP and NAA / Siti Aisyah Othman

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In vitro regeneration of pineapple (Ananas comosus) variety MD2 using different concentrations of BAP and NAA / Siti Aisyah Othman

Pineapple is the third most important fruits in the world that have high demand usually for food consumption, which can be propagated traditionally and through in vitro technique. In vitro regeneration of pineapple variety MD2 was carried out using different concentrations of BAP and NAA and to dete...

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Bibliographic Details
Main Author:	Othman, Siti Aisyah
Format:	Student Project
Language:	English
Published:	Faculty of Plantation and Agrotechnology 2015
Online Access:	https://ir.uitm.edu.my/id/eprint/17120/

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