World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya

This paper briefly discusses an overview of world market demand and the supply of shrimp and its prospects. World demand for shrimp depends on income, population growth, falling prices, changes in taste with regard to seafood and the availability of substitute seafood products. The estimated dema...

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Main Authors: Maradiah, Appa Rao, Mohd. Dali, Normah, Lau, Too Kya
Format: Article
Language:English
Published: Biro Penyelidikan dan Perundingan, Institut Teknologi MARA 1994
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/11475/
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author Maradiah, Appa Rao
Mohd. Dali, Normah
Lau, Too Kya
author_facet Maradiah, Appa Rao
Mohd. Dali, Normah
Lau, Too Kya
author_sort Maradiah, Appa Rao
building UiTM Institutional Repository
collection Online Access
description This paper briefly discusses an overview of world market demand and the supply of shrimp and its prospects. World demand for shrimp depends on income, population growth, falling prices, changes in taste with regard to seafood and the availability of substitute seafood products. The estimated demand increases by 3.5 percent per annum. About 50 percent of the demand comes from the U.S.A and Japan. About 80 percent of the world supply of shrimp comes from the Asian countries. It is estimated that supply would increase by 60 percent per annum. Since the estimated supply exceeds the estimated demand, prices are expected to fall in the future.
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institution Universiti Teknologi MARA
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publishDate 1994
publisher Biro Penyelidikan dan Perundingan, Institut Teknologi MARA
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spelling uitm-114752016-11-18T04:45:54Z https://ir.uitm.edu.my/id/eprint/11475/ World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya Maradiah, Appa Rao Mohd. Dali, Normah Lau, Too Kya Shrimp industry International economic relations This paper briefly discusses an overview of world market demand and the supply of shrimp and its prospects. World demand for shrimp depends on income, population growth, falling prices, changes in taste with regard to seafood and the availability of substitute seafood products. The estimated demand increases by 3.5 percent per annum. About 50 percent of the demand comes from the U.S.A and Japan. About 80 percent of the world supply of shrimp comes from the Asian countries. It is estimated that supply would increase by 60 percent per annum. Since the estimated supply exceeds the estimated demand, prices are expected to fall in the future. Biro Penyelidikan dan Perundingan, Institut Teknologi MARA 1994 Article PeerReviewed text en https://ir.uitm.edu.my/id/eprint/11475/1/AJ_APPA%20RAO%20MARADIAH%20BRCJ%2094.pdf Maradiah, Appa Rao and Mohd. Dali, Normah and Lau, Too Kya (1994) World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya. (1994) Journal of the Bureau of Research and Consultancy <https://ir.uitm.edu.my/view/publication/Journal_of_the_Bureau_of_Research_and_Consultancy.html>, 1 (1). pp. 55-66. ISSN 0128-7141
spellingShingle Shrimp industry
International economic relations
Maradiah, Appa Rao
Mohd. Dali, Normah
Lau, Too Kya
World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title_full World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title_fullStr World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title_full_unstemmed World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title_short World overview of the shrimp market / Appa Rao Maradiah, Normah Mohd. Dali and Lau Too Kya
title_sort world overview of the shrimp market / appa rao maradiah, normah mohd. dali and lau too kya
topic Shrimp industry
International economic relations
url https://ir.uitm.edu.my/id/eprint/11475/