Global environmental climate change, covid-19, and conflict threaten food security and nutrition
September 2021 saw the United Nations Food Systems Summit (UNFSS) take place in New York. It focused on the “three Cs” that are driving disruption to food systems and threatening recent progress in mitigating hunger, malnutrition, and undernutrition: global environmental climate change, covid-19 dis...
| Main Authors: | Hendriks, Sheryl L., Montgomery, Hugh, Benton, Tim, Badiane, Ousmane, de la Mata, Gonzalo Castro, Fanzo, Jessica, Guinto, Renzo R *, Soussana, Jean-Francois |
|---|---|
| Format: | Article |
| Published: |
BMJ Publishing Group
2022
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| Subjects: | |
| Online Access: | http://eprints.sunway.edu.my/2212/ |
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